No-Bake Dessert in 5 Minutes: Layered Custard and Chocolate Delight Ingredients For the Custard: 5 eggs (yolks separated from the whites) 200 g (1 cup) sugar (divided into 150 g for the custard and 50 g for the chocolate layer) 1 liter (4 ¼ cups) milk 70 g (½ cup + 1 tbsp) corn starch 200 g … Read more
Apple Oatmeal Muffins Ingredients: 1 cup (100 g) oatmeal ½ cup (120 ml) milk of your choice (e.g., almond milk, cow’s milk, etc.) 2 apples, peeled, cored, and chopped 1 tbsp butter 1 tsp vanilla extract A pinch of salt 2 eggs ¼ cup (30 g) walnuts, chopped Instructions: Prepare the Oats: In a bowl, … Read more
Zucchini Fritters with Dutch Cheese and Herbs Ingredients: Eggs: 3 large Dutch cheese: 100 g (3.5 ounces), grated Paprika: 1 teaspoon Zucchini: 2 medium, grated Salt: to taste Ground black pepper: to taste Parsley: 1 bunch, chopped Breadcrumbs: 100 g (3.5 ounces) Flour: 50 g (1.75 ounces) Vegetable oil: for frying Italian herbs: to taste Directions: Grate the zucchini: Grate the zucchini and season with salt … Read more
Oat and Blueberry Breakfast Loaf Ingredients 130 g (1 ½ cups) oat flakes 240 ml (1 cup) hot water 2 eggs 30 g (2 tablespoons) erythritol or other sweetener like stevia 1 teaspoon vanilla extract 120 g (½ cup) yogurt 50 g (¼ cup) melted and cooled butter 1 apple, grated 80 g (2.5 oz) … Read more
Banana Carrot Cake Loaf with Cream Cheese Frosting Ingredients: Dry Ingredients: 100 g (1 cup) almond flour 50 g (1/2 cup) oat flour A pinch of salt Cinnamon to taste 1/2 teaspoon baking powder 1/4 teaspoon baking soda Wet Ingredients: 2 ripe bananas, mashed 2 medium eggs 1 teaspoon vanilla extract 80 g (1/3 cup) … Read more
Oatmeal Apple Cookies with a Hint of Orange Zest Ingredients: Oatmeal: 110g (1 1/4 cups) Butter, melted: 60g (1/4 cup) Egg: 1 Sugar: 50g (1/4 cup) Apple: 1, grated or finely chopped Flour: 50g (1/3 cup + 1 tablespoon) Orange zest: From 1 orange Baking powder: 1 teaspoon Vanilla sugar: 1 teaspoon Raisins or nuts (optional): 1 tablespoon Orange juice: 4-5 tablespoons (for mixing with apples) … Read more
Quick No-Knead Wholemeal Bread Ingredients 400 ml warm water 2 tablespoons apple cider vinegar 13 g dry yeast (about 1 tablespoon) 200 g wholemeal flour (1 2/3 cups) 300 g bread flour (2 1/2 cups) 2 teaspoons salt (12 g) 20 ml olive oil (1 1/3 tablespoons) 1 tablespoon sesame seeds (optional) 1 tablespoon black … Read more
Fluffy Custard-Filled Donuts Ingredients: For the Dough (Makes 8 Donuts): Flour: 3 cups (360g), bread flour preferred but all-purpose works too Egg: 1, room temperature Milk: 2/3 cup (160ml), warm (about 100°F or 40°C) Unsalted butter: 40g (about 1.4 oz), room temperature Sugar: 3 tablespoons Yeast: 4g (1.5 teaspoons) Salt: ½ teaspoon For the Custard Filling: Egg: 1 whole + 1 yolk Sugar: 3 … Read more
Cheesy Sausage Breakfast Bake Ingredients: Eggs: 3 large Milk: 100ml (1/2 cup) Salt: To taste Black Pepper: To taste Paprika: To taste Garlic: 2 cloves, minced Onion: 1/2, finely chopped Dill: Fresh, chopped (optional) Sausages: 2, sliced Cheese: 150g, shredded (like mozzarella) Bread: 4 slices (or tortilla) Tomato: 1, diced Spring Onions: Chopped (for garnish) Butter: For greasing the baking dish Directions: Preheat the Oven: Preheat your oven to 190°C … Read more