One Pot Mexican Rice Casserole This recipe for One Pot Mexican Rice Casserole with ground beef is incredibly tasty, quick, and simple! This delicious dish with lots of taco flavour with beef, rice and corn will be a hit with the whole family! This casserole has the exact same flavour as everyone’s preferred Mexican rice … Read more
Zesty Garlic Chicken Bites: A Quick and Flavorful Meal Are you trying to find a flavorful, fast, and simple meal? These Garlic Chicken Bites are ideal for informal get-togethers or evening meals. This recipe comes together quickly and has soft chicken pieces sautéed in garlic, butter, and olive oil, then enlivened with a squeeze of … Read more
Mini Chicken Pot Pies These Mini Chicken Pot Pies are a delicious take on the classic pot pie that will transport you to the warm and inviting realm of comfort food. Encased in a golden, flaky crust and filled with delicate chicken, veggies, and a creamy sauce, these tiny pies are ideal for parties and … Read more
Juicy Peach Cobbler Savor the juicy, sweet tastes of summer with this traditional peach cobbler. Fresh, juicy peaches are encased in a light, fluffy pastry shell and garnished with a dash of nutmeg and cinnamon in this simple treat. It’s the ideal delicacy to have with a scoop of vanilla ice cream on a warm … Read more
Puff Pastry with Custard Cream and Whipped Cream Ingredients: For the Puff Pastry: 75g (2.5 oz, ~⅔ cup) flour 130ml (~½ cup) water Pinch of salt 50g (1.8 oz, ~¼ cup) butter 2 large eggs For the Custard Cream: 2 egg yolks 200ml (~¾ cup) milk 40g (1.4 oz, ~3 tbsp) sugar 20g (0.7 oz, … Read more
Lemon Poppy Seed Bread with Lemon Drizzle Ingredients: For the Bread: 2 cups all-purpose flour 2 tablespoons poppy seeds 1 teaspoon baking soda 1/2 teaspoon baking powder 1/4 teaspoon salt 3/4 cup granulated sugar 1 large egg 2/3 cup whole milk 1/3 cup sour cream 1/3 cup vegetable oil 1 tablespoon lemon zest 3 tablespoons lemon juice 1 teaspoon lemon extract For the Lemon Drizzle: 1 cup powdered … Read more
Chocolate Layer Cake with Mascarpone Cream and Nutella Frosting Ingredients For the Génoise Sponge Cake: 80 g of all-purpose flour 130 g of sugar 5 eggs 40 g of unsweetened cocoa powder (bitter cocoa) 30 g of Maïzena (cornstarch) 8 g of baking powder (chemical yeast) For the Mascarpone Cream: 250 g of mascarpone cheese … Read more
Banana Oat Flakes Pancakes Ingredients 100g (1 cup) oat flakes 150 ml (⅔ cup) warm water 2 ripe bananas ½ teaspoon vanilla extract (or to taste) Directions Blend the ingredients: In a blender or food processor, combine the oat flakes, warm water, bananas, and vanilla extract. Blend until smooth and a thick batter forms. Heat … Read more
Creamy Lemon Blueberry Cake Ingredients For the Cream: 2 cups (480 ml) milk 1 tea glass (100 ml) sugar 3 tablespoons (30 g) flour (not heaped) 1 egg yolk 1 packet (10 g) vanilla For the Cake: 3 eggs 1 cup (200 g) sugar 1 packet (10 g) vanilla Just less than 1 cup (200 … Read more