Flaky Feta Cheese and Dill Savory Cake Ingredients For the Dough: 390g plain flour (approximately 3 1/4 cups) 1/2 teaspoon salt 250ml warm water (about 1 cup) 120g melted butter (for brushing, about 1/2 cup) For the Filling: 200g feta cheese (about 1 cup, crumbled) 30g fresh dill (about 1/4 cup, finely chopped) Instructions Step 1: Prepare the Dough Mix … Read more
ALMOND AMARETTO POUND CAKE INGREDIENTS: 1 cup whole milk 3 cups all-purpose flour 1/2 teaspoon salt 2 3/4 cup Dixie Crystals Extra Fine Granulated Sugar 1 tablespoon vanilla extract 1/4 cup amaretto 1 tablespoon white vinegar 1/2 teaspoon baking soda 1 cup (2 sticks) unsalted butter, softened 4 large eggs 2 teaspoons almond extract AMARETTO … Read more
Delicious Carrot Cake INGREDIENTS: 250g all-purpose flour (1 ¾ cups) 200g sugar (1 cup) 350g finely grated carrot (2 cups) 180ml oil (¾ cup) 1 ½ tsp. baking powder 1 tsp. baking soda 4 eggs ½ tsp. salt 1 tbsp. orange juice 3 tbsp. orange zest 2 tbsp. raisins METHOD: Preheat the oven to 170°C … Read more
SPONGE CHOCOLATE CAKE INGREDIENTS: 2 eggs 130 g sugar 70 g vegetable oil 170 g flour 40 g cocoa 3 g baking soda 3 g baking powder 130 ml boiling water 30 g walnuts to grind 85 g dark chocolate 85 g hot cream METHOD: 1. Beat the eggs with sugar and oil. 2. Separately, … Read more
Cottage Cheese Creamy Cake INGREDIENTS: 600g (3 cups) Cottage cheese 250g (1.1 cups) cream cheese (+ 70g coating) 4 eggs 90g (0.4 cup) Sugar 20g (4 tsp) Vanilla sugar 30g (0.3 cup) Corn starch 300g (1.2 cups) Raspberries 1 pinch of salt METHOD: Whisk in cottage cheese, cream cheese, starch and egg yolks. Beat the … Read more
HOW TO MAKE CITRUS MUFFIN INGREDIENTS: 2 whole eggs 100 gr of flour 0 100 gr of potato starch 125 grams of granulated sugar 75 gr of corn oil 75 gr of citrus juice (1/2 lemon, 2 mandarins, 1 orange) 1/2 sachet of baking powder grated citrus peel ICING: 50 grams of powdered sugar three … Read more
TANGERINE CAKE AND MAGIC RICOTTA CAKE INGREDIENTS: 6 organic tangerines 80ml milk 250g sugar 3 eggs 300g flour 1 packet of baking powder (16g) 100ml vegetable oil METHOD: 1. Wash and slice the tangerines and then blend them. Add the sugar and milk and keep blending. 2. Add the eggs and flour. Lastly, add the … Read more
Soft loaf recipe INGREDIENTS: 200ml (3/4 cup + 2 tbsp) warm water; 7g (2 tsp) dry yeast; 350g (2 cups) all-purpose flour; 50g (1/4 cup) sugar; ½ tsp salt; 45g (3 tbsp) butter. METHOD: Whisk warm water with sugar and dry yeast. Set them aside for the yeast to activate. Wisk the flour with salt … Read more
Cream-Filled Pastry Bites Ingredients For the Filling: 300 ml milk 2 egg yolks 30 g starch (cornstarch or potato starch) 70 g sugar 1 tsp vanilla extract or 1 tsp vanilla sugar For the Dough: 1 small egg 30 g sour cream 50 g sugar 100 g butter (cold, cubed) 280 g all-purpose flour 1 … Read more