Cheesy Spinach and Bacon Flatbread Pizza Ingredients: Topping Mixture: 2 strips thick bacon 1 cup baby spinach leaves ⅓ cup sweet onion, sliced ½ tsp garlic powder 1 Tbsp extra virgin olive oil Salt and pepper, to taste Assembly: 1 flour tortilla (9-inch) or any flatbread ½ cup shredded mozzarella cheese ¼ cup shredded parmesan cheese 1 … Read more
Apple Lemon Cake with Apricot Glaze Ingredients: Apples: 2 (pcs) Butter: 25 g Lemon juice: 15 g Sugar: 20 g (for apples) Eggs: 2 pcs Sugar: 130 g (for cake batter) Milk: 60 g Sour cream (or Greek yogurt): 60 g Sunflower oil: 60 g Vanilla extract: 1 tsp Flour: 200 g Baking powder: 8 g Apricot jam: for glaze Directions: Prepare the Apples: Peel and slice the apples. … Read more
Zucchini and Potato Patties Ingredients Zucchini (Courgette): 1, grated Potatoes: 2, grated Onion: 1, finely chopped Carrots: 2, grated Fresh Parsley: Chopped, to taste Eggs: 2 Breadcrumbs: 4-6 tablespoons Cheese: To taste (cheddar, mozzarella, or your favorite) Oil: For frying Salt and Pepper: To taste Directions 1. Prepare the Zucchini: Grate the zucchini. Sprinkle with … Read more
Delicious Chocolate Chip Cake Recipe Ingredients For the Cookie Dough Sugar: 110 g Melted butter: 80 g Salt: A pinch Egg: 1 large Liquid vanilla: 1 tsp Flour: 150 g Baking soda: 1/2 tsp Baking powder: 1/2 tbsp Chocolate chips: 1 handful For the Cake Batter Eggs: 3 large Sugar: 130 g Liquid vanilla: 1 tsp Oil: 100 g Greek yogurt: 150 g Flour: 250 g Cocoa powder (sugar-free): 40 g Baking … Read more
Irresistible Chicken Patties with Mozzarella: A Family Favorite Recipe Ingredients 30 grams (1/4 cup) green onions, finely chopped 500 grams (1 lb) chicken breast, finely diced or ground 2 tablespoons sour cream 2 large eggs 2 tablespoons fresh parsley, chopped 80 grams (3/4 cup) mozzarella cheese, shredded 2 tablespoons all-purpose flour Salt and pepper to … Read more
Date and Peanut Sesame Rolls Ingredients: Peanuts: 100g Dates: 300g, pitted Sesame Seeds: 30g, toasted White Chocolate: 90g, melted Dark Chocolate: 15g, melted Directions: Prepare the Base: Grind 100g of peanuts and 300g of dates into a smooth, homogeneous mass using a food processor. Mix the Sesame: Toast 30g of sesame seeds until fragrant. Take 1/3 of the toasted sesame … Read more
Flourless Orange Almond Cakes with a Citrus Twist These flourless orange and almond cakes are soft and supple, with a lovely blend of nutty almond and zesty orange tastes. These cakes, which are naturally gluten-free and flourless, are light and filling, making them ideal for dessert or a warm afternoon snack. In order to produce … Read more
So tasty and easy! Wish I knew about this recipe sooner! Ingredients: 2 large zucchinis, thinly sliced 1 cup ricotta cheese 1 egg 1/2 cup grated Parmesan cheese 1 teaspoon dried basil 1 teaspoon dried oregano 1/2 teaspoon garlic powder 1/2 teaspoon salt 1/4 teaspoon black pepper 1 cup marinara sauce 1 cup shredded … Read more
Rustic Potato and Vegetable Torte with Garden Salad Ingredients For the Potato Torte 700g (24.7 oz) potatoes, peeled and thinly sliced 3 large eggs 100ml whole milk 80g (2.8 oz) all-purpose flour 120g (4.2 oz) mozzarella cheese, grated 3 cloves garlic, minced 2 bay leaves 1 medium carrot, finely diced 1 red bell pepper, diced 1 medium onion, … Read more