Layered Eggplant and Potato Bake with Mozzarella
Layered Eggplant and Potato Bake with Mozzarella Ingredients: 2 eggplants, partially peeled and sliced into 0.8-1 cm thick slices Vegetable oil, as needed Olive oil, as needed 1 teaspoon sweet paprika (divided) Salt, to taste Black pepper, to taste 4-5 potatoes, thinly sliced 1 onion, chopped 450 grams (1 lb) minced meat (beef, lamb, or a mix) … Read more