Oat-Chocolate Mug Cake (Microwave or Oven)
Oat-Chocolate Mug Cake (Microwave or Oven) Ingredients (for 2 low cups) 40g (½ cup) oat flakes 120ml (½ cup) milk (dairy or plant-based) 1 egg Pinch of salt 1 banana, mashed 7g (1 tbsp) cocoa powder 4g (1 tsp) baking powder Topping: 30g (about ⅓ cup) chocolate, melted (sugar-free or regular, depending on preference) Step-by-Step Instructions 1. Prepare the Batter Mix … Read more