Classic Spanish Potato and Onion Omelette Ingredients: 1 medium-sized potato (about 2 cups), peeled and sliced (Yukon Gold, Red, or Russet) 1 cup onion, sliced ½ tsp salt (or to taste) Freshly ground black pepper (to taste) 3 large eggs 3 tbsp olive oil (divided) Directions: Prepare the Potatoes and Onions: Peel and slice 1 … Read more
Perfect Quiche Recipe Ingredients For the Crust: 1 ¼ cups (150g) all-purpose flour 1 tsp salt ½ cup (115g) unsalted butter, cold and cubed 1 large egg 2-3 tbsp cold water For the Filling: 1 tbsp butter ½ cup (75g) diced white onion 6 oz (170g) fresh spinach 10 large eggs 1 cup (240ml) heavy … Read more
Low Carb Mega Plum Cake Recipe Ingredients For the Filling: 500 g (1.1 lbs) plums, pitted and halved Sweetener (to taste, such as stevia, erythritol, or monk fruit) 2-3 tbsp (15-22 g) coconut flakes For the Low Carb Pastry: 60 g (½ cup) almond flour 60 g (½ cup) coconut flour 2 tbsp (15 g) … Read more
Cheesy Beef and Potato Casserole Recipe Ingredients Serves 6-8 4 medium potatoes (peeled and cut into chunks) Water (enough to boil potatoes) 1 tsp (5 g) salt (for boiling potatoes) 1 medium onion (finely chopped) 1-2 tbsp olive oil (for cooking) 1-2 cloves garlic (minced) 1 carrot (diced) 2 stalks celery (diced) 450 g (1 … Read more
Apple Cinnamon Pinwheels Recipe Makes 12-16 pinwheels 2 puff pastry sheets (thawed, if frozen) 2 medium apples (peeled and grated) 2 tbsp granulated sugar 1 tsp ground cinnamon 1 tbsp unsalted butter (melted) Note: Use firm apples like Granny Smith for a tart contrast, or opt for sweeter varieties like Gala or Honeycrisp if you … Read more
Amazingly Delicious No-Bake Banana Dessert in Just 5 Minutes Ingredients 2 bananas 120 g (4.2 oz) biscuits 35 g (2.5 tbsp) butter 75 g (⅓ cup) whipped cream 200 g (7 oz) condensed milk 35 g (3 tbsp) sugar Powdered sugar, to taste Chocolate flakes, to taste Step-by-Step Instructions Step 1: Prepare the Biscuits and Bananas … Read more
Banana Chocolate Biscuit Dessert with Almond Crust Ingredients Main Dessert 250g biscuits (any plain or digestive biscuits will work) 1-2 bananas (depending on size and preference) 240g melted chocolate (dark or milk chocolate, depending on your preference) Vegetable oil (a small amount, to smoothen the melted chocolate) Refrigeration time: 30 minutes Bonus Almond Crust 120g chocolate biscuits (or any chocolate-flavored … Read more
Chocolate Tartlets with Vanilla Custard Ingredients: For the Custard Filling: Egg yolk – 1 large Milk – 300 ml Sugar – 50 g Corn starch – 25 g Vanilla sugar – 5 g Dark chocolate – 80 g Butter – 50 g For the Tart Crust: Egg – 1 large Butter – 100 g (softened) Sugar – 50 g Flour – 170 g Vanilla sugar – 5 … Read more
Zucchini and Rice Egg Bake Ingredients: Olive oil 1 cup rice 2 cups water 1 zucchini Salt (to taste) 4 eggs Pepper (to taste) 150 grams (5 oz) sour cream 1 tbsp olive oil Spring onion (to taste) 5-6 cherry tomatoes Parsley (for garnish) Directions: Prepare the Rice: Heat a little olive oil in a … Read more