Savory Meat Pie with Plain Puff Pastry
Savory Meat Pie with Plain Puff Pastry Ingredients: For the Filling: Minced meat – 500g (beef, pork, or a mixture) Onions – 240g, finely chopped Garlic – 1 clove, minced Soy sauce – To taste Ground coriander – To taste Ground black pepper – To taste For the Dough: Water – 200ml All-purpose flour – 280-300g (adjust based on dough consistency) Salt – 1 … Read more