Walnut Coffee Cake with Coffee Icing Drip
Walnut Coffee Cake with Coffee Icing Drip Ingredients For the Topping: Instant Coffee: 2 teaspoons Cinnamon Powder: 1 teaspoon Melted Butter: 50g (3 ½ tablespoons) Plain Flour: 2 tablespoons Dark Brown Sugar: 75g (about 4 tablespoons) Chopped Walnuts: 50g (¼ cup) For the Cake: Butter: 150g (⅔ cup), softened Sugar: 150g (¾ cup) Eggs: 3 medium size Plain Flour: 180g (1 cup, 3 tablespoons) Baking … Read more