Blueberry Flax Muffins with Oat Bran and Lemon Zest
Blueberry Flax Muffins with Oat Bran and Lemon Zest Ingredients 1 1/2 cups (180 g) oat bran 1/2 cup (60 g) flaxseed meal 1/2 cup (60 g) whole wheat flour (or gluten-free flour, if preferred) 1/4 cup (50 g) coconut sugar or another diabetic-friendly sweetener 1 teaspoon baking powder 1/2 teaspoon baking soda 1/4 teaspoon salt 1/2 … Read more