Cottage Cheese Oat Rolls Recipe
Cottage Cheese Oat Rolls Recipe Ingredients: Cottage Cheese: 180 g Eggs: 2 large Salt: A pinch Oats: 135 g (plus extra for sprinkling) Baking Powder: 5 g (about 1 teaspoon) Walnuts: 70 g, chopped Vegetable Oil: For greasing hands Sesame Seeds: For sprinkling Directions: Preheat your oven to 190 °C (375 °F) and line a baking sheet with parchment paper. In a coffee … Read more