Lemon Cream Pastry Delights

Lemon Cream Pastry Delights

Lemon Cream Pastry Delights Full Recipe Ingredients: 1 roll of rectangular puff pastry For the cream: 400 ml (2 cups) milk 4 egg yolks Zest of one lemon 90 g (1/3 cup) sugar 30 g (2 tablespoons) cornstarch 200 ml (1 cup) pre-sweetened whipping cream Directions: Preheat your oven to 200°C (390°F). Roll out the … Read more

a cheap and delicious recipe that swells like a balloon. 

a cheap and delicious recipe that swells like a balloon. 

a cheap and delicious recipe that swells like a balloon.  Ingredients: 2 medium potatoes, grated Salt, to taste 4-5 leaves of green onions, finely chopped 1/2 tablespoon of red hot pepper flakes 50-60 grams of cheddar cheese, grated 1-2 tablespoons of starch (cornstarch or potato starch) Directions: Prepare the Potatoes: Wash and peel the potatoes. … Read more

Cheese and Cottage Cheese Filled Buns

Cheese and Cottage Cheese Filled Buns

Cheese and Cottage Cheese Filled Buns Ingredients For the Dough 1 cup (200 ml) kefir 0.5 cups (100 ml) milk 0.5 tsp yeast 0.5 tsp salt 1 tbsp (20 g) sugar 3 cups flour (using a 200 ml cup, about 400 g) For the Filling 100 g (about 1/2 cup) cottage cheese 150 g (about … Read more

Quick and Delicious Peanut Chocolate Cubes

Quick and Delicious Peanut Chocolate Cubes

Quick and Delicious Peanut Chocolate Cubes Ingredients For the Peanut  Chocolate Cubes: 1 egg 50 g (1.8 oz) sugar 35 g (1.2 oz) all-purpose flour 200 g (7 oz) roasted peanuts, chopped For the Chocolate Glaze: 80 g (2.8 oz) dark chocolate 20 ml (0.7 fl oz) vegetable oil Instructions 1. Preparing the Peanut Mixture Start by preheating … Read more

No-Bake Peanut Butter Oat Bars

No-Bake Peanut Butter Oat Bars

No-Bake Peanut Butter Oat Bars Ingredients: 3 cups (270 g) old-fashioned oats 1 cup (240 g) peanut butter, 100% natural 3/4 cup (255 g) honey Directions: Prepare the Pan: Line a 7″ x 11″ or 8″ x 8″ cake pan with parchment paper. Measure Oats: Measure the oats into a medium-sized mixing bowl. Heat Peanut … Read more

Milk Flatbreads with Cheese and Herbs

Milk Flatbreads with Cheese and Herbs

Milk Flatbreads with Cheese and Herbs Ingredients For the Dough: 1 2/3 cups milk (400 ml, room temperature) 2 large eggs 1 teaspoon paprika 1/2 teaspoon ground black pepper 1 teaspoon salt 3 tablespoons vegetable oil (45 ml) 1 2/3 cups wheat flour (200 g, sifted) For the Filling: 1.8 oz green onion (50 g, finely chopped) 0.7 oz … Read more