Fluffy Blueberry Pancakes Recipe Ingredients 270 g (1 cup + 2 tbsp) milk, room temperature 10 g (2 tbsp) vinegar or lemon juice 180 g (1 + 1/2 cups) all-purpose flour 4 g (1 tsp) baking powder 4 g (1/2 tsp) baking soda 20 g (2 tbsp) sugar 1/4 tsp salt 40 g (3 tbsp) … Read more
Best Banana Bread Recipe with Toasted Walnuts and Raisins Ingredients: 3 ripe bananas, mashed with a fork ½ cup butter (1 stick) at room temperature 3/4 cup white sugar (or 1 scant cup of honey) 2 eggs, room temperature 1 ½ cups all-purpose flour 1 tsp baking soda ½ tsp salt ½ tsp real vanilla … Read more
Spinach and Feta Egg Bake Ingredients 500 g spinach, fresh 2 tablespoons olive oil (about 30 ml) 1 red onion, chopped 2 cloves of garlic, minced 3 eggs 120 ml milk 150 g all-purpose flour Salt and pepper to taste Optional: 1 chili pepper, chopped (for a spicy kick) 200 g Greek feta cheese, crumbled … Read more
Cabbage and Vegetable Casserole with Yogurt Dill Sauce Ingredients For the Casserole: 400 g cabbage 1 onion, chopped 3 cloves of garlic, minced Vegetable oil (for frying) 7 mushrooms, sliced 1 bell pepper, chopped 3 tomatoes, peeled and chopped 4 eggs 150 g sour cream Ground black pepper, to taste Salt, to taste Fresh parsley, … Read more
Spinach Egg Casserole Ingredients: 8 eggs 1 bunch fresh spinach, rinsed and roughly chopped 1 tablespoon olive oil 1/4 cup onion, diced 1/4 cup red bell pepper, diced 3-4 cloves garlic, minced Salt and pepper, to taste Directions: Preheat the Oven: Preheat your oven to 375°F (190°C), ensuring it reaches the correct temperature for a … Read more
No-Bake Dessert in 5 Minutes: Layered Custard and Chocolate Delight Ingredients For the Custard: 5 eggs (yolks separated from the whites) 200 g (1 cup) sugar (divided into 150 g for the custard and 50 g for the chocolate layer) 1 liter (4 ¼ cups) milk 70 g (½ cup + 1 tbsp) corn starch 200 g … Read more
Apple Oatmeal Muffins Ingredients: 1 cup (100 g) oatmeal ½ cup (120 ml) milk of your choice (e.g., almond milk, cow’s milk, etc.) 2 apples, peeled, cored, and chopped 1 tbsp butter 1 tsp vanilla extract A pinch of salt 2 eggs ¼ cup (30 g) walnuts, chopped Instructions: Prepare the Oats: In a bowl, … Read more
Zucchini Fritters with Dutch Cheese and Herbs Ingredients: Eggs: 3 large Dutch cheese: 100 g (3.5 ounces), grated Paprika: 1 teaspoon Zucchini: 2 medium, grated Salt: to taste Ground black pepper: to taste Parsley: 1 bunch, chopped Breadcrumbs: 100 g (3.5 ounces) Flour: 50 g (1.75 ounces) Vegetable oil: for frying Italian herbs: to taste Directions: Grate the zucchini: Grate the zucchini and season with salt … Read more
Oat and Blueberry Breakfast Loaf Ingredients 130 g (1 ½ cups) oat flakes 240 ml (1 cup) hot water 2 eggs 30 g (2 tablespoons) erythritol or other sweetener like stevia 1 teaspoon vanilla extract 120 g (½ cup) yogurt 50 g (¼ cup) melted and cooled butter 1 apple, grated 80 g (2.5 oz) … Read more