Soft and Fluffy Pancakes – Egg and Dairy-Free Ingredients 1 large cup (200 g) white flour 1 large cup (200 g) feno flour (fenugreek flour or a similar grain-based flour) 2 cups (480 ml) water 1 tablespoon (15 g) instant yeast 1 tablespoon (15 g) sugar ½ tablespoon (7 g) salt 1 teaspoon (8 g) … Read more
Potato Roll with Chicken Filling Ingredients For the Potato Dough: 4 medium-sized potatoes, boiled and mashed 2 eggs 4 pieces triangle cheese (or any spreadable cheese) Fresh coriander and parsley, finely chopped (to taste) Salt, to taste Black pepper, to taste Cumin, to taste Chili powder (optional) For the Chicken Filling: 1 medium onion, finely … Read more
Chicken and Mushroom Puff Pastry Pies Ingredients: Puff Pastry: 500g (17.6 oz) Chicken Breast: 350g (12.3 oz), cut into pieces Mushrooms: 250g (8.8 oz), cut into pieces Brown Onion: 1 medium, diced Cream Cheese: 150g (⅔ cup) Chopped Parsley: 1 ½ tablespoons Herbes de Provence: 1 teaspoon Black Pepper: ½ teaspoon Salt: 1 teaspoon (adjust to taste) Egg Yolk: 1 Milk: 1 tablespoon Directions: 1. Prepare … Read more
Old-Fashioned Walnut and Chocolate Cake (Grandmother’s Recipe) Ingredients For the Cake Layer: 5 egg whites 100 g (7 tbsp) margarine or butter, softened at room temperature 100 g (½ cup) crystal sugar 100 g (1 cup) ground walnuts 100 g (¾ cup) cake flour (type 500) 1 tsp (4 g) baking powder For the Meringue … Read more
Classic Homemade Bread Recipe Ingredients: Warm water: 1 ½ cups (370 ml) Dry yeast: 2 tablespoons (10 g) Flour: 4 cups (500 g) Salt: 1 teaspoon Directions: 1. Activate the Yeast: In a large mixing bowl, combine warm water and dry yeast. Stir gently and let it sit for 5-10 minutes until the yeast is dissolved and foamy. 2. … Read more
Pumpkin and Apple Oatmeal Bake Ingredients Oats: 2 cups (200 g) of oat flakes Water: 1.5 cups (300 ml) Pumpkin: 250 g, peeled and diced Apple: 1 large, peeled and diced Cinnamon: 1 teaspoon (optional) Vanilla Extract: 1 teaspoon (optional) Nuts: 2 tablespoons (40 g), chopped (such as walnuts, pecans, or almonds) Raisins: 1 tablespoon … Read more
Zucchini Bake with Cheese and Potatoes This zucchini bake with cheese and potatoes is a comforting and savory dish that combines the freshness of zucchini with the richness of melted cheese and tender potatoes. It’s a great side dish for dinner or a light meal on its own. The creamy texture from the cheese pairs … Read more
Quick Puff Pastry Apple Rolls Recipe Ingredients: 500 g (17.6 oz) puff pastry 2 apples, grated 20 g (1 ½ tbsp) sugar 5 g (1 tsp) cinnamon 1 egg, for brushing Optional for Serving: Strawberry puree Black tea Instructions: 1. Prepare the Filling Start by peeling the 2 apples and grating them into a medium-sized bowl. The grated … Read more
Savory Cabbage Pancakes Ingredients: 1/2 cabbage, finely shredded 1 onion, finely chopped 1 carrot, grated 3 eggs 500 ml kefir or thick yogurt (17 oz) 300 g flour (10.6 oz) 1 teaspoon baking soda or baking powder Salt and black pepper, to taste Olive oil for frying Directions: Prepare vegetables: Finely shred the cabbage, chop the … Read more