Crispy Stuffed Dough Pockets

Crispy Stuffed Dough Pockets

Crispy Stuffed Dough Pockets Ingredients For the Dough: 600 g (21.2 oz) wheat flour 1 teaspoon salt 50 ml (1.7 fl oz) vegetable oil 350 ml (12 fl oz) boiling water For the Filling: 500 g (17.6 oz) minced meat 2 medium onions, chopped 1 tablespoon tomato sauce (optional) 1 chopped tomato ½ red chili, … Read more

Crispy Sausage and Cheese Stuffed Potato Balls

Crispy Sausage and Cheese Stuffed Potato Balls

Crispy Sausage and Cheese Stuffed Potato Balls Ingredients: 6 potatoes (approximately 1 kg or 35 oz.), peeled 10 grams (about 0.35 oz.) butter Fresh parsley, chopped 100 grams (about 3.5 oz.) cheese, grated 8 sausages (casing removed) 2 eggs, beaten Breadcrumbs Salt and black pepper, to taste Vegetable oil, for frying Directions: Prepare the Potatoes: … Read more

Homemade Flatbread Recipe

Homemade Flatbread Recipe

Homemade Flatbread Recipe Ingredients: Warm water: 500 ml Dry yeast: 1 packet (10 g) Sugar: 1 tablespoon Flour: 600-650 g Salt: 1 teaspoon Olive oil: 2 tablespoons Cornmeal: for dusting Directions: Activate the Yeast: In a large mixing bowl, combine 500 ml of warm water, 1 packet of dry yeast, and 1 tablespoon of sugar. … Read more

Blueberry and Cream Cheese Cake

Blueberry and Cream Cheese Cake

Blueberry and Cream Cheese Cake Ingredients For the Sponge Cake: 5 egg yolks A dash of salt 60 grams of granulated sugar 40 grams of unsweetened cocoa powder 45 grams of water 80 grams of all-purpose flour 1 tablespoon of cornstarch 1 teaspoon of baking powder 5 egg whites An additional 60 grams of granulated sugar For the Blueberry Cream Cheese Filling: 18 grams of gelatin powder 120 grams of cold water for gelatin … Read more

Baked Cauliflower with Cheese and Herb Sauce

Baked Cauliflower with Cheese and Herb Sauce

Baked Cauliflower with Cheese and Herb Sauce Ingredients For the Cauliflower: Cauliflower: 1, divided into florets Lemon: 3 slices Fresh Dill: 2 sprigs Hard Cheese: Amount to taste, grated (e.g., Parmesan) Semi-Hard Cheese: Amount to taste, grated (e.g., Cheddar or Gruyère) Rosemary: To taste Salt: To taste For the Sauce: Butter: 150 g (5.3 oz) … Read more

Creamy Chicken and Broccoli Soup

Creamy Chicken and Broccoli Soup

Creamy Chicken and Broccoli Soup Ingredients For the Soup: Onion: 1, finely chopped Olive Oil: 2 tbsp Carrots: 2, peeled and sliced Celery: 3 sticks, sliced Garlic: 2 cloves, minced Flour: 3 tbsp (25g) Potatoes: 3, peeled and diced Chicken Thighs: 4 boneless, skinless (approx. 500g / 1 lb) Vegetable Broth: 1 liter (approx. 4 … Read more

Hearty Ground Beef and Potato Soup

Hearty Ground Beef and Potato Soup

Hearty Ground Beef and Potato Soup Ingredients For the Broth: Carrot: 1, peeled and chopped Onion: 1, halved Peppercorns: 1 tsp Bay Leaves: 3 Water: 2 liters (approx. 8 cups) For the Soup Base: Onion: 1, finely chopped Olive Oil: 2 tbsp Carrot: 1, peeled and grated Ground Beef: 450 g (approx. 1 lb) Garlic: … Read more