Cream-Filled Pastry Rolls Recipe
Cream-Filled Pastry Rolls Recipe Ingredients For the Pastry: Pastel Dough: Pre-made dough sheets for frying (or use homemade equivalent) Oil for Frying: Enough to submerge the rolls Paper Towels: For absorbing excess oil For the Filling: Condensed Milk: 1 can (395 g / 14 oz) Cream: 1 can (200 g / 7 oz) Cream Cheese: 200 g (7 oz), softened For … Read more