Stuffed Cabbage Rolls

Stuffed Cabbage Rolls

Stuffed Cabbage Rolls Ingredients For the Cabbage Rolls: 1 large head of cabbage 1 pound ground beef (or a mix of beef and pork) 1 cup cooked rice (white or brown) 1 small onion, finely chopped 2 cloves garlic, minced 1 egg 1 teaspoon dried thyme 1 teaspoon dried basil 1 teaspoon paprika 1/2 teaspoon salt 1/4 … Read more

Creamy Veggie Slimming Soup with Homemade Croutons

Creamy Veggie Slimming Soup with Homemade Croutons

Creamy Veggie Slimming Soup with Homemade Croutons Ingredients: For the Slimming Soup: 1 onion, chopped 2 tablespoons olive oil 400 grams celery, chopped 5 cloves garlic, minced 2 carrots, sliced 2 courgettes (zucchini), sliced 600 grams broccoli, chopped 1 liter vegetable broth 200 ml fat-free cream Salt, to taste Black pepper, to taste For the … Read more

Broccoli and Cauliflower Bake Recipe

Broccoli and Cauliflower Bake Recipe

Broccoli and Cauliflower Bake Recipe Ingredients: 400g (4 cups) broccoli, cut into florets 250g (2 1/2 cups) cauliflower, cut into florets 1 onion, chopped (about 1 cup) 1-2 peppers (different colors preferred), chopped (about 1-2 cups) 4 eggs 5 small tomatoes, chopped (about 1 1/2 cups) 200g (3/4 cup) sour cream 100g (1 cup) mozzarella … Read more

Easy muffins recipe

Easy muffins recipe

Easy muffins recipe Chapter 1: Ingredients To make a batch of 12 muffins, you will need the following ingredients: Dry Ingredients: 2 cups (240g) all-purpose flour 1 cup (200g) granulated sugar 2 teaspoons baking powder 1/2 teaspoon baking soda 1/2 teaspoon salt Wet Ingredients: 1 cup (240ml) milk 1/2 cup (120ml) vegetable oil (or melted … Read more

Irresistible Summer Peach Cake

Irresistible Summer Peach Cake

Irresistible Summer Peach Cake Ingredients For the Cake: 1 1/2 cups all-purpose flour 1 1/2 teaspoons baking powder 1/2 teaspoon baking soda 1/4 teaspoon salt 1/2 cup unsalted butter, softened 3/4 cup granulated sugar 1/4 cup brown sugar 2 large eggs, at room temperature 1 teaspoon vanilla extract 1/2 cup sour cream, at room temperature … Read more

12-Spoon Italian Cake

12-Spoon Italian Cake

12-Spoon Italian Cake Ingredients (for a 21×21 cm baking tray) 3 eggs 12 tbsp sugar 1 tsp vanilla sugar A pinch of salt 12 tbsp milk 12 tbsp vegetable oil 12 tbsp flour 1 tsp baking powder Powdered sugar (for dusting) Directions Preheat the Oven: Preheat your oven to 180°C (356°F). Prepare the Batter: In … Read more

Peanut Butter Drip Cake with Chocolate Sprinkles

Peanut Butter Drip Cake with Chocolate Sprinkles

Peanut Butter Drip Cake with Chocolate Sprinkles Ingredients: For the Cake: 3 eggs 150g (¾ cup) sugar 150g (⅔ cup) melted butter 175g (1 cup, 3 tablespoons) plain flour 1 teaspoon baking powder 1 teaspoon vanilla extract ½ teaspoon almond essence (optional) 3 tablespoons plain yogurt 50g (¼ cup) peanut butter Chocolate sprinkles, to taste … Read more

Butter Cookies

Butter Cookies

Butter Cookies Ingredients 200 grams pomade butter blend at room temperature 120 grams of sugar 280 grams of wheat flour 1 teaspoon vanilla essence Instructions In a bowl start by mixing the butter with the sugar. Remember that butter must be at room temperature in order to work well with it. We blend in pretty well. Once mixed, add in the teaspoon of vanilla … Read more