Banana Walnut Bread
Banana Walnut Bread Ingredients Bananas: 1 cup mashed ripe bananas (300 g) Sugar: ½ cup (100 g) Salt: ¼ teaspoon Eggs: 2 medium Milk: ⅓ cup (95 g) All-Purpose Flour: 1¾ cups (230 g) Baking Powder: 2 teaspoons Walnuts: ¾ cup chopped (100 g) Directions Preheat the Oven: Preheat your oven to 350°F (175°C). Grease and lightly flour a 9×5-inch loaf pan or … Read more