Quick and Easy Muffins with Candied Fruits and Raisins
Quick and Easy Muffins with Candied Fruits and Raisins Ingredients Butter (soft): 100 g (½ cup) Sugar: 120 g (⅔ cup) Eggs: 2 large Vanilla or vanilla sugar: To taste Salt: A pinch Milk: 50 ml (¼ cup) Sour cream or natural yogurt: 70 g (⅓ cup) Wheat flour: 180 g (1½ cups) Baking powder: 1 … Read more