Keto Cloud Cake

Keto Cloud Cake Introduction Keto Cloud Cake is exactly what its name suggests—light, airy, and melt-in-your-mouth soft like a cloud. Made with almond flour, eggs, and cream cheese, this cake skips traditional flour and sugar, keeping it low-carb and keto-approved. It’s gently sweetened with a sugar substitute and flavored with vanilla, making it a versatile … Read more

Traditional Ramadan Pita Bread (Ramazan Pidesi)

Traditional Ramadan Pita Bread (Ramazan Pidesi)

Traditional Ramadan Pita Bread (Ramazan Pidesi) Ingredients For the Dough: 5 cups (600g) all-purpose flour 1 teaspoon (8g) salt 1 packet (10g) dry yeast 1 teaspoon (10g) granulated sugar 2.5 cups (500ml) warm water For the Topping: 1 egg yolk 1 tablespoon (40g) yogurt Sesame seeds (as needed) Optional: Raisins for sprinkling Directions Prepare the Dough: … Read more

Crispy Cauliflower Steaks with Egg Coating

Crispy Cauliflower Steaks with Egg Coating

Crispy Cauliflower Steaks with Egg Coating Ingredients For the Cauliflower: 1 large cauliflower, cut into steaks 1/2 red pepper, diced 1/2 teaspoon salt 1/2 teaspoon Provençal herbs 1/2 teaspoon dried garlic 1/3 teaspoon black pepper 20 g vegetable oil For the Egg Coating: 2 eggs 1/4 teaspoon salt 100 g (about 3/4 cup) flour 1/2 teaspoon … Read more

Warm Oatmeal Apple Delight

Warm Oatmeal Apple Delight

Warm Oatmeal Apple Delight Ingredients: 1 cup oatmeal 150 ml warm milk 2 apples 15g butter 1 tablespoon sweetener (like honey, maple syrup, or a preferred sweetener) 2 eggs Directions: Prepare the Apples: Peel, core, and dice the apples into small chunks. Cook the Apples: In a medium skillet, melt the butter over medium heat. … Read more

Cottage Cheese Chocolate Bliss Balls

Cottage Cheese Chocolate Bliss Balls

Cottage Cheese Chocolate Bliss Balls Ingredients Cottage cheese – 600 g Egg yolks – 3 Sugar – 40 g Flour – 60 g Milk chocolate – For dipping and decoration Step-by-Step Instructions 1. Mix the Ingredients: In a large mixing bowl, add the cottage cheese, egg yolks, sugar, and flour. Use a wooden spoon or spatula to mix thoroughly until … Read more