Amish White Bread

Amish White Bread

Amish White Bread Ingredients Luke-warm water: 3 cups Sugar: 1/4 cup Yeast: 1 1/2 Tbsp. Oil: 1/3 cup Salt: 1 Tbsp. Unbleached ground white wheat flour: 6 – 7 cups (regular all-purpose flour is also fine; about 8 more cups of flour will be needed. This will result in a softer, less-coarse bread.) Vital wheat … Read more

Effortless Blackberry Cake: Mix the Ingredients and Bake for a Deliciously Soft Treat

Effortless Blackberry Cake: Mix the Ingredients and Bake for a Deliciously Soft Treat

Effortless Blackberry Cake: Mix the Ingredients and Bake for a Deliciously Soft Treat Ingredients 1 teaspoon cornstarch (5g) 150g blackberries (5.3 oz) 2g vanilla sugar (1/2 teaspoon) 1 teaspoon baking powder (5g) 200g flour (1 3/4 cups) 10 cl milk (100ml or 3.4 fl oz) 3 large eggs 150g sugar (3/4 cup) 1 pinch of salt 100g softened butter (7 tablespoons or 3.5 … Read more

No-Bake Protein-Free Energy Bars

No-Bake Protein-Free Energy Bars

No-Bake Protein-Free Energy Bars Ingredients For the Bars 100g / 3.5 oz peanuts 200g / 7 oz oat flakes 30g / 1 oz pumpkin seeds 30g / 1 oz sunflower seeds 40g / 1.4 oz almonds 1 tbsp flaxseeds 2 tbsp honey (or a little more if needed) 50g / 1.7 oz dark chocolate without … Read more

Lemon Custard Pastry

Lemon Custard Pastry

Lemon Custard Pastry Ingredients For the Lemon Custard: 2 egg yolks 100 g sugar 50 g corn starch or flour Juice of 2 lemons 300 ml milk For the Pastry: 3 eggs 120 g sugar Vanillin (a pinch) 150 g melted butter 300 g flour 1 teaspoon baking powder Zest of 2 lemons Powdered sugar … Read more

Blackberry cake with quark! 

Blackberry cake with quark! 

Blackberry cake with quark!  INGREDIENTS (For a 26 cm springform pan) FOR THE DOUGH 220g butter 400 g wheat flour (Type 405) 130g sugar 1 pinch of salt 1 egg (size M) FOR THE FILLING 300 g fresh blackberries 750 g low-fat quark 300 g cream cheese 1 organic lemon 100g sugar 1 pack vanilla … Read more

Irresistible Japanese Cheesecake Recipe: A Culinary Delight

Irresistible Japanese Cheesecake Recipe: A Culinary Delight

Irresistible Japanese Cheesecake Recipe: A Culinary Delight Ingredients Egg White Meringue (Stiff Peaks) 5 egg whites 🥚 1/4 tsp cream of tartar or vinegar or lemon juice 1/4 cup 50g fine (granulated) sugar (Not Confectioner sugar) Cake Batter 5 egg yolks 🥚 8 oz cream cheese 1 bar 1/4 cup 55g butter 1/2 cup 125ml milk 1/4 cup 50g fine (granulated) sugar 2 tbsp 15g corn starch (magic ingredient) 1/4 cup 34g flour (use rice … Read more