Classic Apple Nut Cake Ingredients Cake Batter 3 eggs 1 pinch salt 80 g sugar (about 1/3 cup) 12 g vanilla sugar (about 1 tablespoon) 100 ml milk (about 1/3 cup + 1 tablespoon) 150 g all-purpose flour (about 1 cup + 3 tablespoons) 10 g baking powder (about 2 teaspoons) 30 ml oil (about 2 tablespoons) Apple Layer 4 apples, … Read more
Orange Zest Cake Ingredients: 2 eggs Pinch of salt Zest of 1 orange Juice of half an orange 100g sugar 80g melted butter 180g flour 8g baking powder Icing sugar (for dusting) Directions: Preheat Oven: Preheat your oven to 175°C (350°F). Grease and flour a 25x13cm baking pan. Prepare Wet Ingredients: In a large bowl, whisk the … Read more
Fruit and Caramel Pudding Dessert Ingredients 1 banana, sliced 1 apple, diced 2 kiwis, peeled and sliced 8 strawberries, halved 1/2 lemon juice (to prevent fruit from browning) 1 L milk 2 sachets cream caramel pudding (200g total) Cookies (your choice, about 100g) Sliced almonds, for garnish Caramel sauce, for drizzle Directions Prepare the Pudding: … Read more
Healthy Oatmeal and Nut Patties Ingredients 1 cup oatmeal 20 g almonds, chopped 1 tbsp baking powder 10 g mixed nuts, chopped (walnuts, pecans, or hazelnuts) 60 ml plant milk (almond, soy, or oat milk) 30 g dried cranberries 1 ripe banana, mashed 1 tbsp flax seeds 2 tbsp coconut flakes 2 tbsp honey Directions … Read more
Buttermilk Pie Indulge in the creamy and tangy goodness of our Buttermilk Pie! This classic Southern dessert combines the richness of buttermilk, the sweetness of sugar, and the flakiness of a homemade crust, all in one delicious and comforting pie. Ingredients: •1 3/4 C. sugar •1 stick unsalted butter (1/2 C.) temp. •3 eggs •1/4 … Read more
Crispy Potato Croquettes with Cheese Sauce Ingredients For the Potato Croquettes: 700 g (1.5 lbs) potatoes, peeled and boiled 1 tsp salt 25 g (2 tbsp) cornstarch 2 eggs, beaten 100 g (1 cup) breadcrumbs For the Cheese Sauce: 20 g (1.5 tbsp) unsalted butter 1 tsp wheat flour 1/4 tsp chili powder 125 ml … Read more
Mango Loaf Cake Ingredients For the Mango Loaf Cake: Mango Chunks: 1 ½ cups (fresh or frozen) Milk: ½ cup Vinegar: 1 tablespoon All-purpose Flour: 1 ½ cups Cornflour (Cornstarch): 2 tablespoons Baking Powder: 1 teaspoon Baking Soda: ½ teaspoon Himalayan Pink Salt: ¼ teaspoon Step-by-Step Instructions Step 1: Prepare the Mango Puree Begin by … Read more
Baking Delight: Apple, Nut, and Oat Cake Recipe 2. Ingredients 3 cups blended oat flakes (about 300 g) 3 apples 1/2 cup (75 g) almonds 1/2 cup (60 g) walnuts 1/2 cup (85 g) sliced dates 2 eggs at room temperature 1/4 cup (60 ml) water + to taste 3 teaspoons stevia sweetener (or 3 … Read more
Cheesy Cabbage and Mushroom Frittata: A Nutritious Winter Comfort Dish A Cheesy Cabbage and Mushroom Frittata is a deliciously savory, protein-packed dish that’s perfect for breakfast, brunch, or even a light dinner. This frittata combines tender sautéed cabbage, earthy mushrooms, and creamy melted cheese, all baked into fluffy, golden eggs. It’s a fantastic way to … Read more