Cheesy Rosemary Pretzel Delights Indulge in the savory goodness of our Cheesy Rosemary Pretzel Delights! These bite-sized treats combine the soft chewiness of pretzels, the fragrant flavor of rosemary, and the creamy richness of melted cheese. Ingredients 1 teaspoon dried rosemary 1 cup shredded cheese (cheddar or preferred variety) 1/2 cup warm water 1 teaspoon … Read more
Spiral Bread with Fillings Ingredients: For the Dough: 2 glasses of water (approx. 400 ml) 8g salt 500g all-purpose flour 70g oil 50g butter For the Filling: Your choice of fillings (cheese, herbs, garlic, ham, spinach, or any favorite combination) Directions: Prepare the Dough: In a large mixing bowl, combine the water, salt, and flour. … Read more
Classic Homemade Bread Recipe Ingredients Warm water: 1 ½ cups (370 ml) Dry yeast: 2 tablespoons (10 g) Flour: 4 cups (500 g) Salt: 1 teaspoon Directions Activate the Yeast: In a large mixing bowl, combine warm water (370 ml) and dry yeast (10 g). Stir gently and let it sit for 5-10 minutes, or … Read more
Delicious Homemade Marble Cake: Delectable homemade marble cake’s rich, moist, and visually stunning delight! This recipe for a delicious Homemade Marble Cake is the perfect treat for your taste senses and sight. Rich, velvety chocolate and soft, fluffy vanilla cake are delicately balanced in this traditional delicacy, which swirls together in a captivating marble design. … Read more
Quick and Easy Sweet Apple Pancakes Recipe: Ready in Just 5 Minutes! Looking for a delicious and quick sweet treat? These soft apple pancakes are the perfect solution! Made with simple ingredients and ready in just 5 minutes, they’re sure to satisfy your cravings for something sweet. Ingredients: 150 g of white yogurt 140 grams … Read more
Delicious Biscoff-Inspired Cheesecake Ingredients: FOR THE CRUST: 250g Biscoff cookies, crushed into fine crumbs 100g unsalted butter, melted FOR THE FILLING: 500g cream cheese, at room temperature 120g granulated sugar 200ml heavy cream 1 tablespoon vanilla extract 2 large eggs, at room temperature 2 tablespoons all-purpose flour 150g Biscoff cookie spread FOR THE TOPPING: 150g … Read more
Pumpkin Cotton Cake Ingredients: 1 egg 3 egg yolks 30g vegetable oil 50g pumpkin puree 50g cake flour 3 egg whites 30g sugar Directions: Preheat Oven: Preheat your oven to 150°C (302°F). Combine Wet Ingredients: In a mixing bowl, combine the egg, egg yolks, vegetable oil, and pumpkin puree. Mix until well combined. Add Dry Ingredients: Sift … Read more
Elegant New Year’s Peach and Cream Layer Cake with Almond Topping Ingredients For the Cake Base: 2 large eggs, room temperature 100g (½ cup) granulated sugar 8g (2 teaspoons) vanilla sugar 50ml (3½ tablespoons) sunflower oil 50g (3½ tablespoons) butter, melted 340g (2¾ cups) type 00 flour or all-purpose flour 10g (2½ teaspoons) baking powder … Read more
The Ultimate Gluten-Free Pumpkin Bread with Dark Chocolate Ingredients Wet Ingredients 2 large eggs 1 teaspoon (5ml) vanilla extract 1 can (340g/12oz) pumpkin puree (Libby’s recommended) 200g (1 cup) white sugar 200g (1 cup) brown sugar 120ml (½ cup) avocado oil Dry Ingredients 240g (2 cups) gluten-free flour blend (Cup4Cup recommended) 1 teaspoon baking soda … Read more