Flourless Pancakes with a Fluffy Texture and Irresistible Flavor 

Are you looking for a recipe for pancakes that have a light, fluffy, and delicious texture, but do not contain any flour? Those who are looking for a simple and nutritious breakfast option, or who are just trying to minimize their consumption of refined grains, will find these healthy flourless pancakes to be an ideal choice. They are naturally free of gluten, contain a lot of protein, and can be prepared in a matter of minutes!

Why You’ll Love These Pancakes

No flour needed – Uses simple, natural ingredients.

Fluffy texture – Bananas and eggs make them light and airy.

Naturally sweet – Ripe bananas add just the right amount of sweetness.

Nutritious – Packed with protein, fiber, and potassium.

Ingredients:

2 ripe bananas

4 large eggs

½ teaspoon baking powder (optional, for extra fluffiness)

½ teaspoon cinnamon (optional, for warm flavor)

Pinch of sea salt

A little coconut oil or olive oil for the pan

Instructions:

Mash the bananas

In a medium bowl, mash the bananas until smooth. A few small lumps are fine — they add texture!

Add eggs and seasonings

Crack the eggs into the bowl and whisk them together with the mashed bananas until you have a well-mixed batter. Stir in baking powder, cinnamon, and a pinch of salt.

Heat the pan

Warm a non-stick skillet or griddle over medium heat. Lightly grease with coconut oil or olive oil.

Cook the pancakes

Pour small circles of batter (about ¼ cup each) into the pan. Cook 1-2 minutes until bubbles form on the surface and edges look set. Flip carefully and cook another minute until golden and cooked through.

Serve warm

Enjoy your pancakes stacked high, topped with fresh berries, a drizzle of pure honey or maple syrup, or a sprinkle of nuts for extra crunch.

A wonderful way to begin your day, these nutritious pancakes made without wheat are a wonderful way to start your day with nutritional ingredients that taste excellent. These are going to soon become a favorite for breakfast because they are naturally sweet, fluffy, and soft.