Fluffy Orange-Infused Pancakes

Table of Contents

Introduction

These Fluffy Orange-Infused Pancakes are light, tender, and bursting with fresh citrus flavor. Made with real orange juice and fragrant orange zest, they have a naturally bright taste that feels fresh yet comforting. Perfect for weekend breakfasts, brunch gatherings, or a special morning treat, these pancakes pair beautifully with honey, maple syrup, or a dusting of powdered sugar. The secret to their extra fluffiness lies in gently mixing the batter and allowing it to rest before cooking.

Prep Time: 10 minutes

Resting Time: 5 minutes

Cooking Time: 10 minutes

Total Time: 25 minutes

Ingredients (Serves 3–4)

Dry Ingredients

1½ cups all-purpose flour

2 tablespoons sugar

1 tablespoon baking powder

¼ teaspoon salt

Wet Ingredients

1 large egg (room temperature)

1 cup fresh orange juice

1 tablespoon orange zest

2 tablespoons melted butter or neutral oil

1 teaspoon vanilla extract

For Cooking

Butter or oil for greasing the pan

Instructions

Mix Dry Ingredients

In a large mixing bowl, whisk together flour, sugar, baking powder, and salt until well combined.

Combine Wet Ingredients

In a separate bowl, whisk the egg, then add orange juice, orange zest, melted butter, and vanilla extract. Mix until smooth and fragrant.

Make the Batter

Pour the wet ingredients into the dry ingredients. Gently fold until just combined.

Rest the Batter

Let the batter rest for 5 minutes. This helps activate the baking powder and results in extra fluffy pancakes.

Cook the Pancakes

Heat a non-stick skillet or griddle over medium heat and lightly grease it.

Serve

Serve warm with maple syrup, honey, orange slices, or powdered sugar.

Tips for Extra Fluffiness

Use fresh orange juice, not bottled, for the best flavor

Keep the heat at medium to prevent burning

Avoid pressing pancakes after flipping

Resting the batter is key — don’t skip it

Variations

Orange-Vanilla Pancakes: Add extra ½ teaspoon vanilla

Chocolate Chip Orange Pancakes: Fold in ¼ cup chocolate chips

Healthy Version: Use whole wheat flour and honey instead of sugar

Dairy-Free: Replace butter with coconut oil

Serving Ideas

Pair these pancakes with:

Greek yogurt and honey

Fresh berries

Whipped cream with orange zest

A warm cup of tea or coffee

Final Thoughts

Fluffy Orange-Infused Pancakes are a beautiful way to add brightness and warmth to your breakfast table. The natural sweetness and aroma of fresh oranges make these pancakes feel special without requiring complicated steps or ingredients. Whether you enjoy them plain, topped with syrup, or dressed up with fruit and cream, they’re guaranteed to bring comfort and freshness to every bite. Simple, soft, and full of citrus sunshine—this recipe is one you’ll want to make again and again