Garlic Butter with Sirloin Steaks in the Fryer

Garlic Butter with Sirloin Steaks in the Fryer — Although sirloin steak is an excellent cut for grilling, cooking it correctly on an indoor grill may be challenging. You may enjoy the taste of the outdoors without the mess and trouble by using an air fryer
The meat tasted as if it had been grilled outside since it was juicy and tender and had just the right amount of sear on the exterior. Since they just need two to three teaspoons of oil and take about ten minutes to cook, they are ideal for a simple weekday dinner or a romantic evening. This is the proper way to cook steak!
The Garlic Buter Recipe
Mash the butter, fresh herbs, and minced garlic in a small bowl.

ADVICE FOR AN IDEAL AIR FRYER STEAK

First, preheat the air fryer. In this manner, the steak will have a fantastic sear as soon as you add it.
To avoid overcooking your steak, keep an eye on it as it cooks. For best results, you should use a meat thermometer.
Let the steak rest for a few minutes before slicing into it. This way, the juice will run to the middle. Making every single bite tender, juicy and flavorful.
Slice against the grain, which will make for a tender and juicy air fryer steak.
STEAK TEMPERATURE
The best way to know when your sirloin steak is cooked just right is by using a digital thermometer. Inserting the probe into the thickest part, you can determine from the chart below how well your meat is cooked: (Since everyone likes meat somewhat differently)Rare: 130 degrees F

About Time 

• Total Time 50 mins

Ingredients

• Steaks:
  • 2 Sirloin Steaks, about 1 inch thick
  • 2 tablespoons olive oil
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
• Garlic Butter:
  • 4 tablespoons room temperature butter, unsalted
  • 1 tablespoon diced fresh parsley
  • 1 tablespoon dried fresh chives
  • 1 teaspoon minced garlic
  • 1/8 teaspoon crushed red pepper flakes

Directions:

1. To begin, remove the meat and allow it to come to room temperature for 20 to 30 minutes. Your steak will cook more evenly if you do this.
2. After that, prepare your air fryer for five minutes at 400 degrees Fahrenheit. Season the steak with salt and pepper after rubbing it with olive oil.
3. Put your steak in there. The recommended cooking time is 10 minutes for medium-rare, 12 minutes for medium, and 14 minutes for medium-well, however this may vary depending on your air fryer and the thickness of your steak.
4. Prepare the Garlic Butter: Mash the butter, fresh herbs, and minced garlic in a small bowl.
5. Top your grilled steak with some garlic butter.
6. Serve, plate, and savour!