Grab some shrimp

Grab some shrimp

It seems as though you are yearning for some shrimp right now! Here are some delicious ideas for shrimp dishes that you can make in a hurry, whether you are looking for a recipe or just want to make a dish with shrimp:

Cooking Methods and Timing

Grilled Shrimp
Prep Time: 5 minutes
Cook Time: 2-4 minutes per side (depending on size and heat)
Total Time: 9-13 minutes

Pan-Seared Shrimp
Prep Time: 5 minutes
Cook Time: 2-3 minutes per side (depending on size and heat)
Total Time: 9-11 minutes

Poached Shrimp
Prep Time: 5 minutes
Cook Time: 2-4 minutes (depending on size and desired doneness)
Total Time: 7-9 minutes

Ingredients:

Large shrimp weighing one pound, peeled and deveined

2 tablespoons of olive oil

four garlic cloves, minced cloves

For added heat, you can add one teaspoon of red pepper flakes.

To taste, season with salt and pepper

Parsley, fresh and chopped (for use as a garnish)

wedges of lemon (this is optional for serving)

Details to follow:

To prepare the shrimp:

Within a big skillet, bring the olive oil to a temperature of medium-high warmth.
In a single layer, add the shrimp, and cook them for two to three minutes on each side, or until they are pink and opaque through.

The shrimp should be removed from the skillet and placed aside.

Prepare the sauce with the garlic butter:

In the same skillet pour sme oil. Add the minced garlic and simmer for 1 minute until fragrant.

Add the red pepper flakes (if using) and season with salt and pepper.

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Combine:

Put the shrimp back into the skillet and give it a good toss so that the garlic butter sauce can coat them.

Allow everything to continue cooking for a further one to two minutes until it is completely hot.

Provide:

Parsley that has been chopped should be used as a garnish, and lemon wedges should be served on the side for added freshness.

Serve this recipe with rice, spaghetti, or even just a simple salad for a delicious and satisfying meal!

Nutritional Information (per 3 oz serving)

Calories: 120

Protein: 19g Fat: 1g

Saturated Fat: 0g

Cholesterol: 190mg

Carbohydrates: 0g

Fiber: 0g

Sugar: 0g

Sodium: 200mg