Lemon and Garlic’s Beneficial Effects on Cholesterol
Lemon and Garlic’s Beneficial Effects on Cholesterol Garlic: Garlic’s cardiovascular advantages, especially its capacity to reduce cholesterol, have been extensively researched. Allicin, a substance found in it, is thought to aid in lowering the liver’s production of cholesterol. According to studies, garlic, especially when taken frequently, can dramatically reduce total and LDL cholesterol—often referred to … Read more