Would you like to get rid of that persistent cough that just won’t go away? Instead of reaching for artificial syrups, give this natural homemade treatment a go. It is created with just three potent ingredients: honey, bay leaves, and lemon. There have been generations of people who have relied on this straightforward and calming syrup to quiet the throat, loosen mucus, and combat infection in a way that is both natural and gentle.

Why This Syrup Works

Lemon is rich in vitamin C and citric acid, which boosts immunity and helps cut through mucus.

Bay leaves are anti-inflammatory, antimicrobial, and help open the airways while calming cough spasms.

Honey coats the throat, reduces irritation, and has strong antibacterial and soothing properties.

 Ingredients:

1 organic lemon (sliced)

5–6 dried bay leaves

1 cup raw honey (preferably unpasteurized)

1 cup water

How to Prepare:

In a small pot, add the sliced lemon, bay leaves, and water.

Simmer gently on low heat for about 10–15 minutes (do not boil).

Strain the liquid and let it cool slightly.

Stir in the honey until fully dissolved.

Pour into a clean glass jar and store in the fridge (lasts up to 1 week).

 How to Use:

Take 1 tablespoon of the syrup 2–3 times per day for adults.

For children (over 1 year old), 1 teaspoon is enough.

Take a spoon before bed to calm nighttime coughing.

What It Helps With:

Dry or wet cough

Sore, irritated throat

Mucus buildup

Seasonal colds and mild respiratory discomfort

This homemade lemon, bay leaf, and honey syrup is a tried-and-true cure that has been proven to be successful in relieving even the most recalcitrant coughs through its gentleness, effectiveness, and complete naturalness. If you give it a shot, you’ll want to keep a jar on hand with you during the entire season.