How to make Delicious Simple Cake July 30, 2024July 30, 2024 by Noty Cheese How to make Delicious Simple CakeTable of Contents ToggleHow to make Delicious Simple Cake1 cup wheat flour0.5 cup oilThree eggsOne cup sugarBaking powder, measure 1 tablespoonSalt, just a pinchGrease the baking pan with butter and wheat flourHalf a cup milkmethodFirst, preheat the oven to 180 degrees Celsius and coat a baking pan with butter and wheat flour.Then, in a bowl, whisk together the eggs and sugar until the mixture is smooth and consistent.The next step is to mix milk and oil. Then add baking powder, salt and sifted wheat flour while stirringslowly and stir until everything is well mixed.Once the pan is covered, pour in the batter.Preheat the oven to 400 degrees and bake for about 40minutes or until the cake is golden brown and hard to the touch.Allow it to cool in the tin before removing it from the oven. This is how we end. It is prepared straightfrom the pan. Slice the cake and enjoy every bite.1 cup wheat flour0.5 cup oilThree eggsOne cup sugarBaking powder, measure 1 tablespoonSalt, just a pinchGrease the baking pan with butter and wheat flourHalf a cup milkmethodFirst, preheat the oven to 180 degrees Celsius and coat a baking pan with butter and wheat flour.Then, in a bowl, whisk together the eggs and sugar until the mixture is smooth and consistent.The next step is to mix milk and oil. Then add baking powder, salt and sifted wheat flour while stirringslowly and stir until everything is well mixed.Once the pan is covered, pour in the batter.Preheat the oven to 400 degrees and bake for about 40minutes or until the cake is golden brown and hard to the touch.Allow it to cool in the tin before removing it from the oven. This is how we end. It is prepared straightfrom the pan. Slice the cake and enjoy every bite. See also Whipping Up Magic: A Quick Fix with 4 Yogurt, Ready in 2 Minutes, Sans Wheat!
