Don’t use sugar Just three ingredients A tasty treat that is low in calories

Components:

1. Four hundred grams, or fourteen ounces, of dulce de leche
2. One and a half cups of heavy cream (400 ml) for whipping
3. Two packages of Maria cookies

Directions:

• The extremely cold heavy cream should first be put in a basin and beaten with a mixer until it becomes stiff but does not form peaks.
• After that, beat the whipped cream until it forms firm peaks, then add the dulce de leech.
• Next, place a thin layer of the dulce de leche and whipped cream mixture on a dessert dish.
• Now, place Maria cookies on top of this layer.
• Then continue to alternate layers of cookies and whipped cream until all the ingredients have been utilized, finishing with a layer of whipped cream.
• Next, use coarsely smashed Maria cookies to garnish the dessert.
• Lastly, to ensure the dessert is thoroughly cold and the flavors combine, refrigerate it for at least three hours prior to serving.