Key Lime Pie Cheesecake Shake
Description
This Key Lime Pie Cheesecake Shake is a creamy, tangy, and refreshing drink that tastes like a tropical dessert in a glass! Made with fresh lime juice, cream cheese, and graham cracker crumbs, this shake delivers all the flavors of a key lime pie with a rich cheesecake twist. Perfect as a summer treat or a satisfying dessert replacement!
Ingredients
- 1/2 cup (120ml) milk (whole milk, almond milk, or coconut milk)
- 1/2 cup (120g) vanilla Greek yogurt (or plain yogurt with vanilla extract)
- 2 tablespoons (30g) cream cheese (softened)
- 2 tablespoons (30ml) fresh key lime juice (or regular lime juice)
- 1 teaspoon lime zest (optional, for extra tanginess)
- 2 tablespoons (15g) graham cracker crumbs (plus extra for garnish)
- 1-2 tablespoons (15-30ml) honey or sweetener (adjust to taste)
- 1/2 teaspoon vanilla extract
- 1/2 to 1 cup ice cubes (adjust for desired thickness)
- Whipped cream (optional for topping)
Instructions
- Prepare the ingredients
- Soften the cream cheese for smoother blending.
- Zest and juice fresh key limes (or regular limes).
- Blend
- In a blender, combine milk, yogurt, cream cheese, lime juice, lime zest, graham cracker crumbs, sweetener, and vanilla extract.
- Add ice cubes and blend until smooth and creamy.
- Taste and Adjust
- If too thick, add a splash of milk.
- If too tart, add more sweetener.
- Serve
- Pour into a glass, top with whipped cream and extra graham cracker crumbs for a pie-like finish.
- Enjoy immediately!
Notes & Tips
- For a thicker shake: Use frozen yogurt or more ice.
- For a dairy-free version: Use coconut yogurt and plant-based cream cheese.
- For extra richness: Add a scoop of vanilla ice cream.
- For a protein boost: Add a scoop of vanilla protein powder.
- Graham Cracker Rim: Dip the rim of your glass in honey and coat with graham cracker crumbs before pouring the shake in.
- Blending Tip: Start with less ice and add more as needed for desired consistency.
Servings
- 1 large shake or 2 small shakes
Nutritional Info (Per Serving – Approximate)
Nutrient | Amount |
---|---|
Calories | 250-300 kcal |
Protein | 10-12g |
Carbs | 35-40g |
Fat | 8-12g |
Sugar | 20-25g |
Fiber | 2-3g |
Varies based on ingredients and modifications.
Health Benefits
✔ Rich in Calcium & Protein – Supports bone health and muscle recovery.
✔ Contains Healthy Fats – Cream cheese and Greek yogurt provide good fats for energy.
✔ Vitamin C from Lime – Boosts immunity and aids digestion.
✔ Probiotic Benefits – Greek yogurt promotes gut health.
✔ Hydrating & Refreshing – Perfect for warm days or post-workout replenishment.
FAQs
1. Can I make this shake ahead of time?
It’s best enjoyed fresh, but you can refrigerate it for up to 2 hours. Shake well before drinking.
2. Can I make it vegan?
Yes! Use dairy-free yogurt, plant-based cream cheese, and almond or coconut milk.
3. Can I use bottled lime juice?
Fresh key lime juice is best for authentic flavor, but bottled works in a pinch.
4. Can I make this into a smoothie bowl?
Yes! Use less milk and more frozen ingredients for a thick consistency.
5. What if I don’t have graham crackers?
Use crushed digestive biscuits, vanilla wafers, or oats for a similar effect.
This Key Lime Pie Cheesecake Shake is a simple yet indulgent way to enjoy the flavors of a classic dessert in a refreshing drink. Try it out and let me know how it turns out! 🍋🥤