LEGENDS FOR CRAB AIR FRYERS
This Air Fryer Crab Legs dish is ready in a matter of minutes and can compete with any seafood establishment. Cajun seasoning or Old Bay seasoning can be sprinkled on top, and butter or lemon wedges can be served alongside.
My love for seafood is not a secret, and what could possibly be more satisfying than fish that has just been caught? A fish dish prepared with an air fryer! Before I air fry crab legs, I like to put some Old Bay Seasoning on them, and then I enjoy the delicious results. They are bursting with flavour and can be prepared in a matter of minutes after your appliance has been turned on. Thanks to this excellent technology, you will no longer have to eat oily fried meals.
Components
- Fresh Snow Crab Legs comprising one cluster
- Olive oil, two tablespoons’ worth
- Cajun seasoning, one tablespoon amount
Not required
- butter and melted
- seasoning made with old bay
- sections of lemon
Details to follow
- Prepare the crab legs by combining them with olive oil and Cajun seasoning in a large basin.
- Place the food in the air fryer and cook it at 350 degrees Fahrenheit for around three to five minutes. (setting for the air fryer)
- Enjoy, plate, and serve the food!