Lemon Garlic Shrimp with Spinach Orzo

Lemon Garlic Shrimp with Spinach Orzo

Table of Contents

This Lemon Garlic Shrimp with Spinach Orzo is the perfect pick This dish combines juicy tender shrimp with garlicky spinach and perfectly cooked orzo all brought together by zesty lemon It’s elegant enough for a dinner date yet easy enough for a weeknight dinner

Prep and Cook Time

Prep Time 10 minutes

Cook Time 15 minutes

Total Time 25 minutes

Servings 2

Ingredients

2 tbsp olive oil

12 raw shrimp deveined and peeled

3 cloves garlic minced

2 cups cooked orzo pasta

2 cups fresh spinach chopped

Juice of 1 lemon

Zest of half a lemon

Salt and pepper to taste

2 tbsp crumbled feta (optional)

Chopped fresh parsley for garnish

Instructions

In a large skillet heat olive oil

Add shrimp season with salt and pepper and cook for 2 to 3 minutes on each side until pink and opaque Remove shrimp and set aside

In the same pan add garlic and sauté for 30 seconds

Add spinach and cook until wilted

Stir in cooked orzo lemon juice and lemon zest

Return shrimp to the skillet and toss everything together until heated through

Garnish with parsley and feta if using then serve hot

Tips

Do not overcook the shrimp or they will turn rubbery

Use whole wheat orzo for extra fiber

Add a splash of white wine when sautéing the garlic for extra depth

You can sub kale or arugula for spinach if needed

FAQs

Q How do I know when the shrimp is done
A The shrimp is cooked when it’s pink firm and curled into a C shape

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Q Can I use frozen shrimp
A Yes just make sure to thaw and pat them dry before cooking

Q Is this dish good for meal prep
A Yes but add the lemon juice just before serving to keep it fresh

Q What can I substitute for orzo
A Couscous quinoa or small pasta shapes like ditalini can work well

Nutrition Per Serving Approximate

Calories 430

Protein 28g

Carbs 35g

Fat 20g

Fiber 3g

Sugar 2g

Conclusion

Lemon Garlic Shrimp with Spinach Orzo is a quick vibrant and wholesome meal bursting with Mediterranean flavor It’s light yet satisfying packed with protein and greens and ideal for any occasion Whether you’re cooking for two or meal prepping for the week this dish delivers freshness comfort and serious flavor in every bite