Mediterranean Chicken Patties

Mediterranean Chicken Patties

Table of Contents

Introduction

These Mediterranean Chicken Patties are a perfect blend of lean ground chicken, feta cheese, sun-dried tomatoes, and aromatic herbs. They’re high in protein, low in carbs, and can be served with a fresh salad, tzatziki sauce, or inside a pita for a quick Mediterranean-inspired meal. You can cook them in a pan, air fryer, or bake them for a healthy and delicious dish!

Prep Time: 10 minutes

Cook Time: 10-12 minutes

Total Time: 20-22 minutes

Servings: 4 (Makes about 8 patties)

 Ingredients

For the Chicken Patties:

1 lb (450g) ground chicken

½ cup crumbled feta cheese

¼ cup sun-dried tomatoes (chopped)

¼ cup red onion (finely chopped)

2 garlic cloves (minced)

¼ cup fresh parsley or cilantro (chopped)

½ tsp dried oregano

½ tsp ground cumin

½ tsp smoked paprika

½ tsp salt

¼ tsp black pepper

1 egg (for binding)

¼ cup breadcrumbs (or almond flour for low-carb)

1 tbsp olive oil (for cooking)

 Instructions

 Prepare the Chicken Mixture

In a large mixing bowl, combine ground chicken, feta, sun-dried tomatoes, red onion, garlic, parsley, oregano, cumin, paprika, salt, and black pepper.

Add the egg and breadcrumbs (or almond flour) and mix until well combined.

Form the mixture into small patties (about 2-3 inches wide).

 Cooking Methods

Pan-Frying Method

Heat 1 tbsp olive oil in a non-stick skillet over medium heat.

Cook the patties for 4-5 minutes per side, until golden brown and cooked through (internal temperature reaches 165°F/75°C).

See also  Sweet Potato Bowls with Hummus, Olives & Feta

Air Fryer Method

Preheat the air fryer to 375°F (190°C).

Lightly grease the air fryer basket and place the patties inside (do not overcrowd).

Cook for 8-10 minutes, flipping halfway, until cooked through.

Oven-Baking Method

Preheat the oven to 400°F (200°C).

Place patties on a lined baking sheet and bake for 15-18 minutes, flipping halfway.

 Serving Suggestions

Serve with tzatziki sauce and a fresh cucumber-tomato salad.

Stuff into a pita wrap with lettuce and hummus.

Pair with quinoa or roasted vegetables for a balanced meal.

Top with a dollop of Greek yogurt and a squeeze of lemon.

Tips & Tricks

Use ground turkey if you prefer a leaner option.

Make ahead & freeze: Freeze uncooked patties for quick meals.

Add a spicy kick by mixing in red pepper flakes.

Dairy-free? Skip the feta or replace it with dairy-free cheese.

 Nutrition Facts (Per Serving – 2 Patties)

(Estimated)

Calories: 230

Protein: 25g

Carbohydrates: 6g

Fiber: 1g

Fat: 12g

Final Thoughts

These Mediterranean Chicken Patties are juicy, full of bold flavors, and incredibly versatile. Whether in a wrap, over a salad, or on their own, they make a delicious, healthy meal!