Mediterranean Zucchini Balls (Kolokithokeftedes) Kolokithokeftedes are a delicious and popular Greek appetizer or side dish made with grated zucchini, herbs, and feta cheese, all fried to a crispy golden perfection. These zucchini balls are full of flavor, light, and can be served with a refreshing tzatziki dip. Preparation Time: 20 minutes Cooking Time: 20 minutes … Read more
Tomato Peach and Burrata Salad Recipe Tomato peach and burrata salad is a stunning summer dish that brings together sweet juicy peaches ripe tomatoes and creamy burrata cheese for a refreshing and elegant salad. Finished with fresh basil and a drizzle of balsamic glaze this salad is perfect for warm-weather entertaining or as a light … Read more
Rhubarb Butter Recipe Rhubarb butter is a smooth tangy and sweet spread that captures the unique flavor of spring rhubarb in a luscious spreadable form. Unlike jams or jellies fruit butters are cooked slowly to concentrate the fruit’s natural flavors without the need for large amounts of sugar. This rhubarb butter pairs beautifully with toast … Read more
Mediterranean-Style Mexican Street Corn Fritters Introduction: These Mediterranean-style fritters take the iconic flavors of Mexican street corn (elote)—sweet corn, creamy cheese, chili, and lime—and blend them with Mediterranean touches like tangy feta, fresh parsley, and creamy yogurt. The result? Crispy golden fritters bursting with flavor and perfect for dipping into garlic yogurt sauce or tahini-lemon … Read more
Mediterranean-Style Korean Crispy Chicken Strips with Sticky Gochujang Glaze Introduction: Crispy Korean fried chicken meets the light, herb-forward ingredients of the Mediterranean in this flavor-packed dish. These chicken strips are coated in a crisp, spiced herb breading and then glazed with a sticky-sweet gochujang sauce featuring hints of garlic, lemon, and honey. It’s bold and … Read more
Mediterranean-Style Baked Italian Sub Sandwiches Introduction: Take your classic Italian sub up a notch with this Mediterranean-inspired twist—perfectly toasted hoagie rolls filled with herbed deli meats, roasted red peppers, Kalamata olives, melty provolone, and a fresh drizzle of lemony yogurt sauce. These Baked Mediterranean Italian Subs combine the hearty satisfaction of an Italian sandwich with … Read more
Honey Lime Garlic Butter Salmon Sweet, Tangy, and Savory – A Flavor Explosion in Every Bite This Honey Lime Garlic Butter Salmon is a simple yet elegant dish that brings together the richness of butter, the tang of lime, the sweetness of honey, and the depth of garlic. It’s pan-seared or baked to perfection, delivering … Read more
Garlic-Crusted Salmon with Veggies This Garlic-Crusted Salmon with Veggies is a flavorful, nutritious, and easy-to-make dish that brings together tender, flaky salmon coated in a golden garlic-parmesan crust, served alongside a medley of roasted vegetables. It’s perfect for busy weeknights or a light, elegant dinner. With minimal prep and just one sheet pan, cleanup is … Read more
Ravioli with Tomatoes, Asparagus, Garlic, and Herbs 🍽️ Description: This vibrant and fresh pasta dish brings together the sweetness of cherry tomatoes, the crisp-tender bite of asparagus, and the aromatic warmth of garlic and fresh herbs—all tossed with tender cheese-filled ravioli. It’s a perfect weeknight dinner that’s ready in under 30 minutes and celebrates the best … Read more