Spicy Salmon Sushi Bake
Spicy Salmon Sushi Bake Ingredients: For the Sushi Rice: 2 cups sushi rice (or short-grain rice) 2 1/2 cups water (for cooking the rice) 3 tbsp rice vinegar 2 tbsp sugar 1 tsp salt For the Salmon Topping: 1 lb (16 oz) fresh salmon, skinless and boneless 1/2 cup mayonnaise (preferably Japanese Kewpie mayo for … Read more