Mediterranean Roasted Pumpkin, Brussels Sprouts & Red Pepper with Feta, Almonds & Honey-Balsamic Glaze
Mediterranean Roasted Pumpkin, Brussels Sprouts & Red Pepper with Feta, Almonds & Honey-Balsamic Glaze This recipe brings together caramelized pumpkin, crisp Brussels sprouts and sweet red peppers, all coated in a glossy honey-balsamic glaze. The vegetables roast until lightly charred, the almonds add a nutty crunch and the feta gives a creamy, salty contrast. The … Read more