Mediterranean Keto Ground Chicken Skillet with Olives and Feta

Mediterranean Keto Ground Chicken Skillet with Olives and Feta

Table of Contents

If you’re looking for a quick, flavorful, and keto-friendly meal, this Mediterranean Ground Chicken Skillet is a perfect choice! Packed with savory ground chicken, briny Kalamata olives, tangy feta, and fresh veggies, this dish delivers bold flavors while keeping things light and low-carb. With just one skillet and 30 minutes, you can whip up a satisfying meal that’s gluten-free, high in protein, and bursting with Mediterranean goodness. Whether you’re meal prepping or making a weeknight dinner, this dish is a delicious way to stay on track with your keto lifestyle.

Ingredients

Chicken Mixture:

1 lb ground chicken

2 tbsp olive oil

3 cloves garlic, minced

½ small onion, finely chopped

1 tsp dried oregano

½ tsp dried thyme

½ tsp smoked paprika

¼ tsp red pepper flakes (optional)

Salt and black pepper to taste

Vegetables & Add-ins:

1 small zucchini, diced

½ red bell pepper, chopped

½ cup cherry tomatoes, halved

⅓ cup Kalamata olives, sliced

¼ cup sun-dried tomatoes, chopped

¼ cup fresh parsley, chopped

¼ cup crumbled feta cheese

1 tbsp lemon juice

½ tsp lemon zest

Instructions

  1. Sauté Aromatics

Heat olive oil in a large skillet over medium-high heat.

Add onion and garlic, sauté for 2 minutes until fragrant.

Cook Ground Chicken

Add ground chicken to the skillet.

Season with oregano, thyme, paprika, red pepper flakes, salt, and black pepper.

Cook for about 5-7 minutes, breaking it apart with a spoon, until browned and cooked through.

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Add Vegetables

Stir in zucchini, bell pepper, cherry tomatoes, and sun-dried tomatoes.

Cook for another 5 minutes, stirring occasionally, until vegetables soften.

Add Olives & Finishing Touches

Stir in Kalamata olives, lemon juice, and lemon zest.

Taste and adjust seasoning if needed.

Top with Feta & Serve

Remove from heat and sprinkle crumbled feta cheese and fresh parsley on top.

Serve hot and enjoy!

Serving Suggestions

Serve as is for a low-carb meal

Pair with cauliflower rice or zucchini noodles

Add a side of Greek salad

This Mediterranean keto dish is flavorful, satisfying, and perfect for meal prep. Would you like any substitutions or variations?

Nutrition per Serving:

Calories: ~320 kcal

Protein: ~28g

Fat: ~20g

Carbohydrates: ~6g

Fiber: ~2g

Net Carbs: ~4g

Sugar: ~3g