Melt-In-Your-Mouth Lemon Cream Bites: A Delectable Delight for Every Occasion
Are you ready to embark on a culinary adventure that will leave your taste buds dancing with delight? Look no further than these Melt-In-Your-Mouth Lemon Cream Bites! Bursting with citrusy goodness and velvety smoothness, this dessert is a symphony of flavors and textures that will elevate any occasion, from casual gatherings to elegant soirées.
Ingredients
- 3 eggs
- 5/8 cups of sugar
- 1 tablespoon of vanilla sugar
- 1/2 cup of milk
- 1/2 cup of sunflower oil
- 1 and 5/8 cups of flour
- 1 slightly rounded tablespoon of baking powder
- Lemon peel
- 1 tablespoon of lemon juice
- 1 cup of already sweetened whipping cream (remove 2 tablespoons)
- 7 oz of orange juice (unsweetened)
Step-by-Step Instructions
Baking the Lemon Cream Bites
- Prepare the Batter: In a mixing bowl, beat together eggs, sugar, and vanilla sugar until well combined.
- Incorporate Wet Ingredients: Gradually add milk and sunflower oil to the mixture while continuing to beat until smooth.
- Add Dry Ingredients: Fold in flour and baking powder until the batter reaches a thick consistency.
- Infuse with Lemon Flavor: Mix in lemon zest and lemon juice for that refreshing citrus kick.
- Bake to Perfection: Spread the batter evenly onto a parchment-lined baking tray and bake at 356°F for 25 minutes. Once baked, allow it to cool before proceeding.
Preparing the Lemon Cream
- Whip the Cream: In a separate bowl, whisk the sweetened whipping cream until it forms stiff peaks.
- Enhance with Citrus: Pour in the orange juice and continue whisking until the mixture is smooth and creamy.
Assembling the Bites
- Cut and Layer: Use a round cookie cutter or glass jar to cut the baked bread into bite-sized pieces. Place them on a tray and pour orange juice over them.
- Add Creamy Goodness: Pipe the prepared lemon cream onto the baked bread pieces, then sprinkle with the bread crumbs for an added crunch.
Serving Suggestions
These delightful Lemon Cream Bites are perfect for any occasion. Serve them as a sweet ending to a dinner party, or enjoy them as a midday pick-me-up with a cup of tea or coffee.
Storage Tips
To preserve the freshness of your Lemon Cream Bites, store them in an airtight container in the refrigerator for up to three days. However, they are best enjoyed fresh!