My husband doesn’t want to buy bread anymore, eat yourself stupid bread in 5 minutes
Ingredients
My dears, if you like the recipe please leave a comment!
- 1.2 kg wheat flour
- 4 tsp salt
- 3 packs of dry yeast
- 700 ml water, lukewarm
- (springform pan 24-26 cm)
Preparation
- So, just knead all the ingredients into a smooth yeast dough. Cover and leave in a warm place for 1 hour and let it rise (double the amount).
- Preheat the oven to 210°C and bake on the middle shelf for 35 minutes. Done! Enjoy your meal