Oh no, we ate too much of this! It was too good to quit. This recipe is a winner! Grandma just spoke.

Orange Dreamsicle Salad: A Taste of Summer Nostalgia

Few things bring back memories like eating a creamsicle on a hot summer day. This Orange Dreamsicle Salad has a delicious creamy citrus taste and is great for any event. If you are organizing a family get-together, potluck, or just want a tasty snack, this recipe will make both kids and adults happy. The mix of zesty orange gelatin, smooth vanilla pudding, light Cool Whip, sweet mandarin oranges, and fluffy marshmallows makes a delicious treat that you won’t be able to say no to. Be careful: you might have trouble stopping after one portion, just like Grandma!

Ingredients

Gather these simple ingredients to create your delightful Orange Dreamsicle Salad:

  • 1 package (3 ounces) orange gelatin
  • 1 package (3.4 ounces) instant vanilla pudding mix
  • 1 cup hot water
  • 1/2 cup cold water
  • 1 container (8 ounces) Cool Whip
  • 1 can (14 ounces) mandarin oranges, drained
  • 1 cup mini marshmallows

Instructions

Step 1: Prepare the Gelatin Mixture

  1. Dissolve the Gelatin: In a large bowl, dissolve the orange gelatin in 1 cup of hot water. Stir well until the gelatin is completely dissolved.
  2. Add Cold Water: Add 1/2 cup of cold water to the gelatin mixture and stir to combine. Allow the mixture to cool to room temperature.

Step 2: Mix in the Pudding

  1. Add Pudding Mix: Once the gelatin mixture has cooled, whisk in the vanilla pudding mix until smooth and fully incorporated. The mixture will begin to thicken as you stir.
See also  Avocado Smoothie

Step 3: Combine Ingredients

  1. Fold in Cool Whip: Gently fold in the Cool Whip until the mixture is light and fluffy. Ensure there are no lumps and the mixture is smooth.
  2. Add Mandarins and Marshmallows: Carefully fold in the drained mandarin oranges and mini marshmallows, mixing until evenly distributed.

Step 4: Chill and Serve

  1. Chill: Transfer the mixture to a serving dish or individual bowls. Cover and refrigerate for at least 2 hours, or until set and chilled.
  2. Serve: Once chilled, give the salad a gentle stir before serving. Garnish with additional mandarin oranges or marshmallows if desired.