Oil Free Crispy Air Fryer Chips

Oil Free Crispy Air Fryer Chips

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Air fryer-made chips that are crunchy and oil-free! Using just natural ingredients and heated air to generate that wonderful crunch, these light and crispy chips are the ideal guilt-free snack.

This recipe gives you all the crispiness you want without using extra oil or fat, whether you’re craving sweet potato chips, regular potato chips, or even zucchini crisps. These air-fried chips are a tasty, convenient, and healthful snack that can be eaten at any time of day.

Oil-free, deliciously crispy chips straight from your air fryer! These chips are healthful, light, and crispy without any additional fats, making them guilt-free.

Ingredients:

2 medium potatoes (Russet or Yukon Gold) or sweet potatoes

1 tsp salt (or to taste)

½ tsp garlic powder (optional)

½ tsp smoked paprika (optional)

Black pepper or chili flakes, to taste

Instructions:

Slice the potatoes as thinly as possible (about 1/16 inch thick) using a mandoline or a sharp knife.

Soak the slices in cold water for 15–30 minutes to remove excess starch, ensuring crispiness.

Pat dry completely using a clean kitchen towel or paper towels.

Season the chips by tossing them in salt and any additional seasonings of your choice.

Preheat the air fryer to 325°F (160°C).

Arrange in a single layer in the air fryer basket. Avoid overlapping for even crisping.

Air fry for 10–15 minutes, shaking the basket every 5 minutes. Remove chips as they turn golden and crispy.

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Cool slightly before serving (they will crisp up more as they cool).

Tips & Variations:

Extra crispy? Lower the temp to 300°F (150°C) and cook longer for slow, even drying.

Veggie alternatives: Try zucchini, beet, or carrot chips using the same method.

Spice it up: Add chili powder, cumin, or even cinnamon for a twist!

Cheesy flavor: Sprinkle with nutritional yeast for a dairy-free cheesy taste.

Facts about Nutrition:

About 110 calories Protein: around 3g 26g of carbohydrates 0g of fat Fiber: around 2g Sugar: around 1g Approximately 400 mg of sodium (depending on seasoning)

With all the taste and none of the grease, these crunchy, low-fat air fryer chips are crispy and oil-free. They offer a healthier, lighter choice without compromising texture, making them a fantastic substitute for store-bought chips. Savor guilt-free munching.