Old-Fashioned Bread Pudding with Vanilla Sauce

Table of Contents

Grandma’s Old-Fashioned Bread Pudding with Vanilla Sauce is a delicious dish that will satisfy your yearning for something warm and comforting, like a throwback hug. Soft, custardy bread, sweet raisins, and a rich, creamy vanilla sauce that melts in your mouth make up this classic dish that has been handed down through the years.

This dessert, which is ideal for Sunday dinners, holidays, or a casual evening treat, evokes the tastes of the past with each bite. To bring Grandma’s kitchen right to your table, let’s get started on the detailed recipe.

Ingredients

Bread Pudding:

4 cups (8 slices) cubed white bread

1/2 cup raisins

2 cups milk

1/4 cup butter

1/2 cup sugar

2 eggs, slightly beaten

1 tablespoon vanilla extract

1/2 teaspoon ground nutmeg

Vanilla Sauce:

1/2 cup butter

1/2 cup white sugar

1/2 cup firmly packed brown sugar

1/2 cup heavy whipping cream

1 tablespoon vanilla extract

Instructions

Prepare the Bread and Raisins

Preheat oven to 350°F (175°C). In a large mixing bowl, combine cubed bread and raisins.

Heat the Milk Mixture

In a saucepan, combine milk and 1/4 cup butter. Cook over medium heat until the butter melts (about 5 minutes).

Combine with Bread

Pour the warm milk mixture over the bread and raisins. Let it sit for 10 minutes to soak.

Mix Remaining Ingredients

Stir in sugar, eggs, vanilla, and nutmeg until well combined.

How to Make the Vanilla Sauce

In a saucepan, combine butter, white sugar, brown sugar, and cream.

Cook over medium heat until thickened and bubbling (5–8 minutes).

Remove from heat and stir in vanilla extract.

Serving Suggestions

Spoon warm bread pudding into bowls.

Drizzle generously with vanilla sauce.

Add whipped cream or a scoop of vanilla ice cream for extra indulgence.

Perfect alongside coffee or hot tea.

Why You’ll Love Grandma’s Old-Fashioned Bread Pudding with Vanilla Sauce

Nostalgic Flavor – Just like Grandma’s kitchen.

Easy Ingredients – Uses pantry staples.

Comfort Food Classic – Perfect for chilly nights.

Family Favorite – Loved by kids and adults alike.

Conclusion

There’s nothing quite like the sweet comfort of Grandma’s Old-Fashioned Bread Pudding with Vanilla Sauce. With simple ingredients, easy steps, and a rich vanilla topping, this dessert is a true taste of tradition. Whether served at a holiday gathering or enjoyed on a cozy evening at home, it’s sure to become a cherished favorite in your kitchen.