Oven-Baked Honey Garlic Sausages
Oven-Baked Honey Garlic Sausages are the perfect easy, flavorful, and budget-friendly meal for busy days. Juicy sausages roast in a sticky, sweet-savory honey garlic glaze that caramelizes beautifully in the oven—no stovetop splatter, no constant stirring. This dish is ideal for weeknight dinners, family meals, or casual gatherings, and pairs wonderfully with potatoes, rice, or vegetables.The best part? Everything comes together in one pan with simple pantry ingredients.
Prep time: 10 minutes
Baking time: 30–35 minutes
Resting time: 5 minutes
Total time: 45–50 minutes
Ingredients
6–8 sausages (chicken, beef, or turkey)
3 tbsp honey
3 tbsp soy sauce
4 cloves garlic, minced
1 tbsp olive oil
1 tsp Dijon or whole-grain mustard (optional)
½ tsp black pepper
½ tsp paprika or chili flakes (optional)
1 tsp lemon juice or apple cider vinegar (optional)
Fresh parsley or sesame seeds (optional, for garnish)
Instructions
Preheat & Prepare (5 minutes)
Preheat oven to 200°C / 400°F
Lightly grease or line a baking dish with foil/parchment
Arrange sausages in a single layer
Make the Honey Garlic Glaze (5 minutes)
In a small bowl, whisk together:
Honey
Soy sauce
Minced garlic
Olive oil
Mustard (if using)
Black pepper
Paprika or chili flakes
Lemon juice or vinegar
Coat the Sausages (2 minutes)
Pour glaze evenly over the sausages
Turn sausages to coat all sides
Bake (30–35 minutes)
Bake uncovered for 15 minutes
Turn sausages and spoon sauce over them
Return to oven for another 15–20 minutes
Sausages should be:
Deeply golden
Glazed and sticky
Cooked through (internal temp safe for meat type)
Rest & Serve (5 minutes)
Remove from oven and let rest briefly
Spoon extra sauce over sausages
Garnish if desired
Serving Ideas
Serve with roasted potatoes or mashed potatoes
Pair with rice or noodles
Add steamed broccoli, carrots, or green beans
Great in buns as honey garlic sausage sandwiches
Helpful Tips
Line the pan for easy cleanup
For extra caramelization, broil for the last 2–3 minutes
If sauce thickens too much, add 1–2 tbsp water and stir
Works well with mixed vegetables added to the pan
Final Thoughts
Oven-Baked Honey Garlic Sausages deliver big flavor with minimal effort. Sweet, savory, garlicky, and irresistibly sticky, this recipe is a guaranteed crowd-pleaser that fits perfectly into busy lifestyles.