Low Point Three Bean Salad Low Point Three Bean Salad is a light, tangy salad made with mixed beans, vegetables, and a simple vinaigrette dressing! Ingredients: 1 can (15 oz.) black beans, rinsed and drained or 1 can ( 15 oz.) can green beans, rinsed and drained  1 can (15 oz.) kidney beans, rinsed and … Read more
Chicken Pot Pie Soup Chicken Pot Pie Soup is a creamy, comforting dish made with tender chicken, vegetables, and a savory broth, thickened with flour and finished with a flaky crust topping or biscuit chunks. It’s a soup version of the classic chicken pot pie! Ingredients: * 4 tablespoons olive oil * 1 cup onion, … Read more
Mediterranean-inspired Baked Broccoli Cheese Balls These Mediterranean-inspired broccoli cheese balls are a healthy and flavorful snack, appetizer, or side dish. Packed with fresh broccoli, aromatic herbs, and gooey cheese, they’re baked instead of fried, making them a lighter choice. They’re gluten-free, vegetarian, and perfect for meal prep or parties. Serve with a side of tzatziki, … Read more
Roasted Chickpea & Veggie Bowl with Tahini Drizzle This bowl is a Mediterranean-inspired powerhouse filled with roasted chickpeas, seasonal vegetables, and creamy tahini drizzle. It’s naturally vegan, gluten-free, and totally satisfying thanks to a balance of protein, healthy fats, fiber, and bold flavor. Great warm or cold, it’s ideal for busy weeknights or healthy meal … Read more
Chicken & Chorizo One-Pan Recipe This Chicken & Chorizo One-Pan Meal is the ultimate no-fuss comfort food. Tender chicken thighs and spicy, smoky chorizo are cooked together with vibrant vegetables and seasonings for a meal that’s bursting with bold flavors. It’s hearty, filling, and perfect for busy weeknights or lazy Sunday dinners. Plus, cleanup is … Read more
White Chicken Chili This White Chicken Chili recipe combines sautéed onions and garlic with broth, chiles, chicken, beans, and cream cheese, simmering until creamy. Serve topped with Monterey Jack cheese, scallions, cilantro, avocado, and tortilla chips! Ingredients: * 2 tablespoons olive oil * 1 small onion, diced * 2 cloves garlic, minced * 1 teaspoon … Read more
Zucchini No Noodle Lasagna A low-carb, gluten-free twist on classic lasagna, using zucchini noodles instead of pasta! This dish is cheesy, flavorful, and perfect for a healthy meal. Prep Time: 20 minutes Cook Time: 40 minutes Total Time: 1 hour Servings: 6 Ingredients: For the Zucchini Noodles: 3 large zucchinis, sliced lengthwise into â…›-inch thin … Read more
Creamy Roasted Beet, Sweet Potato, and Feta Salad A vibrant salad featuring creamy roasted beets, sweet potatoes, and crumbled feta, tossed with a light vinaigrette for a delicious blend of earthy, sweet, and tangy flavors! Ingredients: * 2 medium beets, peeled and cubed * 2 medium sweet potatoes, peeled and cubed * 2 tbsp olive … Read more
Enchanting Spinach Ricotta Bake Savor the creamy delight of this enchanting bake that combines fresh spinach with ricotta cheese, resulting in a low-carb dish that is both nutritious and incredibly tasty. Ideal for any occasion, it is a recipe you won’t want to miss! Preparation Time: 20-25 minutes Cooking Time: 35-40 minutes Total Time: 55-65 … Read more