Air Fryer Fried Chicken INGREDIENTS â–¢2 lbs skin on chicken legs and thighs â–¢2 large eggs â–¢1 tsp salt â–¢1 tsp black pepper â–¢Coating â–¢2 c. all-purpose flour â–¢1 Tbsp garlic powder â–¢1 Tbsp seasoned salt â–¢1 ½ tsp paprika â–¢1 tsp onion powder â–¢1 tsp black pepper â–¢1 tsp salt â–¢Oil for spraying chicken … Read more
Looking to Cleanse Your Intestines and Liver? Try the Humble Carrot! Look no farther than the incredible carrot if you’re between the ages of 45 and 65 and want to promote liver function and enhance your digestive system! Carrots are a nutritious powerhouse, full of vital vitamins, minerals, and fiber. Let’s get started on a … Read more
Juicy Peach Cobbler Savor the juicy, sweet tastes of summer with this traditional peach cobbler. Fresh, juicy peaches are encased in a light, fluffy pastry shell and garnished with a dash of nutmeg and cinnamon in this simple treat. It’s the ideal delicacy to have with a scoop of vanilla ice cream on a warm … Read more
Puff Pastry with Custard Cream and Whipped Cream Ingredients: For the Puff Pastry: 75g (2.5 oz, ~â…” cup) flour 130ml (~½ cup) water Pinch of salt 50g (1.8 oz, ~¼ cup) butter 2 large eggs For the Custard Cream: 2 egg yolks 200ml (~¾ cup) milk 40g (1.4 oz, ~3 tbsp) sugar 20g (0.7 oz, … Read more
Lemon Poppy Seed Bread with Lemon Drizzle Ingredients: For the Bread: 2 cups all-purpose flour 2 tablespoons poppy seeds 1 teaspoon baking soda 1/2 teaspoon baking powder 1/4 teaspoon salt 3/4 cup granulated sugar 1 large egg 2/3 cup whole milk 1/3 cup sour cream 1/3 cup vegetable oil 1 tablespoon lemon zest 3 tablespoons lemon juice 1 teaspoon lemon extract For the Lemon Drizzle: 1 cup powdered … Read more
Description This is such an easy Cinnamon French Toast Bake. My kids absolutely love this. I usually serve this on lazy weekends and as our holiday breakfast. AD Ingredients 2 packages Pillsbury Cinnamon Rolls 1/4 cup butter, unsalted and melted 2 large eggs 1/2 cup cream 3 teaspoons ground cinnamon 1 teaspoon nutmeg 1 teaspoon pure vanilla extract Instructions Start by melting the butter, and then using it to spread … Read more
Chocolate Layer Cake with Mascarpone Cream and Nutella Frosting Ingredients For the Génoise Sponge Cake: 80 g of all-purpose flour 130 g of sugar 5 eggs 40 g of unsweetened cocoa powder (bitter cocoa) 30 g of Maïzena (cornstarch) 8 g of baking powder (chemical yeast) For the Mascarpone Cream: 250 g of mascarpone cheese … Read more
Ingredients 4 pounds pork spareribs ½ cup honey ¼ cup soy sauce ¼ cup distilled white vinegar 2 tablespoons brown sugar 2 cloves garlic, minced 1 teaspoon baking soda 1 teaspoon garlic salt Directions Preheat the oven to 375 degrees F (190 degrees C). Slice ribs into individual pieces. Combine honey, soy sauce, vinegar, brown … Read more
Banana Oat Flakes Pancakes Ingredients 100g (1 cup) oat flakes 150 ml (â…” cup) warm water 2 ripe bananas ½ teaspoon vanilla extract (or to taste) Directions Blend the ingredients: In a blender or food processor, combine the oat flakes, warm water, bananas, and vanilla extract. Blend until smooth and a thick batter forms. Heat … Read more