Sauce with Creamy Mushrooms and Fillet Mignon
Sauce with Creamy Mushrooms and Fillet Mignon Ingredients For the Mignon Fillet: Two fillet mignon steaks, each weighing roughly 6 to 8 ounces To taste, add salt and pepper. One tablespoon of olive oil One tablespoon of unsalted butter For the sauce with creamy mushrooms: Eight ounces of sliced mushrooms, such as button or cremini … Read more