Banana Oat Chocolate Cake with Espresso Glaze
Banana Oat Chocolate Cake with Espresso Glaze Ingredients: For the Cake: 125g (1¼ cups) oat flakes 250 ml (1 cup) warm water 2 ripe bananas, mashed 2 eggs (large) 2 tbsp (12g) cocoa powder 5g (1 teaspoon) baking powder 1 teaspoon vanillin or vanilla extract For the Espresso Glaze: 100g (¾ cup) powdered sugar 30 … Read more