My Amish friend brought these guys to a recent potluck and everyone drooled over them!

If you haven’t yet experienced the charm of Amish Onion Fritters, you’re in for a delightful surprise. These golden bites aren’t just a dish; they embody the heartwarming simplicity of Amish cooking, where every ingredient is valued, and nothing is wasted. Rooted in Midwestern tradition, much like my own family, these fritters are perfect for … Read more

dessert in 10 minutes, a real lightning recipe

dessert in 10 minutes, a real lightning recipe

dessert in 10 minutes, a real lightning recipe Everyone is obsessed with biscoff and this no-bake biscoff layered cheesecake cup Easy 6-Ingredient Dessert Cups Ingredients: Lotus Biscoff Cookies: 7 oz for crumbs, 5 for garnish Milk: 1 ¾ cups Custard Powder: 1 ½ tablespoons Sugar: 2 tablespoons total Whipping Cream: 1 ¾ cups Vanilla Powder/Essence: … Read more

Crispy Chicken Fillets with Herbed Potatoes and Cucumber

Crispy Chicken Fillets with Herbed Potatoes and Cucumber

Crispy Chicken Fillets with Herbed Potatoes and Cucumber Ingredients: 3 eggs 2 teaspoons salt (divided) 1/2 teaspoon black pepper 40g mayonnaise 30g parsley, finely chopped 100g mozzarella cheese, shredded 2 chicken fillets 100g flour 600g potatoes, peeled and diced 1 teaspoon sweet paprika 1 teaspoon dried garlic 20 ml olive oil 25 ml vegetable oil … Read more

Air Fryer Poached Eggs

Description Make Air Fryer Poached Eggs effortlessly every time! No more worrying about keeping a close eye on your stovetop and constant stirring — simply prep the eggs, air fry, and dig in. Poached eggs are incredibly easy to make in the air fryer! Ingredients 4 eggs 8 tablespoons water salt & black pepper to taste Cooking spray Instructions Preheat … Read more

ORIGINAL BAGUETTE BREAD 

ORIGINAL BAGUETTE BREAD 

ORIGINAL BAGUETTE BREAD  Ingredients: 500 g of common wheat flour 330 ml of water 5 g dry baker’s yeast or 15 g fresh yeast 10g of salt Preparation: 1. Start by mixing the water with the yeast in a bowl. I recommend that the water be lukewarm, so the yeast will dissolve sooner and better. … Read more