Tangerine Puff Pastry Dessert with Refreshing Mandarin Beverage
Tangerine Puff Pastry Dessert with Refreshing Mandarin Beverage Ingredients For the Dessert: Tangerines (as needed) Puff pastry: 300 g (10 oz) Powdered sugar: For dusting Water: For the tangerine syrup Granulated sugar: 5 tablespoons Vanilla sugar: 1 teaspoon Cream cheese: As needed (approximately 150 g or 5 oz) Sugar: To taste (about 2 tablespoons) Lemon … Read more